The main reason I look forward to autumn and winter: raclette à gogo!
Guide

Prepare to melt over these raclette grills

Raphael Knecht
17.10.2018

The season for melted cheese has started: From fondue to raclette – the liquid gold is on everybody’s lips. After dedicating myself to fondue a few days ago, it’s time to turn to its little brother: raclette. Keep reading to find out which grill you need to suit your cheese requirements.

Now it’s your turn: Are you on team raclette or team fondue?

Header image: The main reason I look forward to autumn and winter: raclette à gogo!

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When I'm not stuffing my face with sweets, you'll catch me running around in the gym hall. I’m a passionate floorball player and coach. On rainy days, I tinker with my homebuilt PCs, robots or other gadgets. Music is always my trusted companion. I also enjoy tackling hilly terrain on my road bike and criss-crossing the country on my cross-country skis. 


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