
Natali Ferment fruit kefir
10 g
On this page you'll find a ranking of the best Natali products in this category. To give you a quick overview, we've already ranked the most important information about the products for you.
The Ferment Fruit Kefir from Natali is a high-quality freeze-dried preparation specifically designed for making refreshing fruit kefir drinks. This powdered form allows for easy and quick preparation, making it ideal for anyone looking to incorporate the benefits of probiotic beverages into their diet. The Ferment Fruit Kefir is vegetarian and offers a delicious way to enhance your fluid intake. With a high carbohydrate content and a balanced nutrient profile, this product is an excellent choice for health-conscious consumers. Its origin from France also ensures careful selection of ingredients and high quality of the final product.
- Freeze-dried ferments for easy preparation of fruit kefir drinks
- Vegetarian formula without animal ingredients
- High carbohydrate content for an energy-rich refreshment.
Natali Ferment fruit kefir
10 g
The milk kefir starter culture from Natali is a high-quality, freeze-dried powder preparation specifically designed for making delicious milk kefir. This product allows you to create a refreshing and probiotic beverage at home that is rich in nutrients. The carefully selected ingredients and gentle processing ensure high quality and easy application. With just a few steps, you can enjoy a healthy and tasty drink that can be consumed on its own or combined with other ingredients. The starter culture is ideal for anyone looking to enrich their diet with probiotic foods and values natural ingredients. It is suitable for both experienced kefir lovers and newcomers who want to discover the benefits of milk kefir.
- High-quality freeze-dried cultures for easy preparation of milk kefir
- Rich in nutrients and probiotic cultures that may support digestion
- Versatile, usable both on its own and in combination with other ingredients.
Natali Ferment for milk kefir
12 g
The ferment for fresh cheese from Natali is a high-quality, freeze-dried preparation specifically designed for making fresh cheese in the form of cheese fillets. Weighing 12 grams, this product offers a convenient solution for cheese lovers who want to create their own fresh cheeses at home. The use of freeze-dried ferments ensures easy handling and a long shelf life, while the carefully selected ingredients support optimal fermentation. This ferment is ideal for preparing creamy, flavorful fresh cheese and allows for customization of texture and taste according to individual preferences. Its origin from France speaks to the quality and tradition that goes into the production of this product.
- Suitable for making fresh cheese in the form of cheese fillets
- Made from freeze-dried ferments for easy handling
- Originating from France, known for its cheese tradition.
Natali Ferment pour fromage frais
12 g
The Bifidus dessert ferment from Natali is a high-quality, freeze-dried preparation specifically designed for making fermented desserts. This powdered form allows for easy and convenient use in the kitchen. Bifidus is known for its positive effects on digestion and overall well-being, making this product a healthy addition to various dessert recipes. Using this ferment can not only enhance the flavor of your desserts but also increase their nutritional content. It is ideal for anyone looking to expand their baking skills while using healthy ingredients.
- Contains Bifidus for improved digestive health
- Suitable for preparing a variety of desserts
- Easy to use thanks to the freeze-dried powder form.
Natali Ferment pour dessert au bifidus
The Natali Soy Dessert Ferment is an innovative freeze-dried preparation specifically designed for making fermented soy desserts. This powdered mix allows you to create a variety of delicious and healthy desserts that not only impress with their taste but also offer the benefits of fermentation. The use of soy as the main ingredient provides a protein-rich and nutritious base, making it ideal for various diets. Its ease of use and versatile application options make this product a valuable addition to any kitchen that values healthy and tasty desserts. Additionally, its origin from France ensures high quality and careful processing of the ingredients.
- Freeze-dried ferments for easy preparation
- Protein-rich base from soy
- Ideal for making healthy desserts
- Origin from France for high quality.
Natali Ferment pour dessert au soja
Natali's baking powder is a high-quality baking ingredient specifically designed for the preparation of various baked goods. It is a proven leavening agent that ensures a light and airy texture when baking. Ideal for cakes, muffins, and other pastries, this baking powder provides a consistent and reliable rise. Its use is straightforward and requires no special knowledge, making it an excellent choice for both experienced bakers and beginners. Made in France, this product guarantees high quality and ensures that your baking creations are always successful. With a low content of protein, sugar, and fat, it is a convenient ingredient that easily integrates into various recipes.
- High-quality leavening agent for airy baked goods
- Easy to use, ideal for all skill levels
- Made in France, ensuring high quality.