Best selling Baking ingredients

Here's a ranking of the best products in this category. To give you a quick overview, we've also added some key information about the products.

1. Starwax Baking soda

This food-grade baking soda from Starwax The Fabulous is over 99% pure. It is perfect for cooking and dissolves completely in water. Baking soda can be used as a leavening agent for making cakes, breads, and pastries. It is also a natural teeth whitener. In the kitchen, it helps you clean vegetables and fruits. Also known as bicarbonate of soda, baking soda, or sodium bicarbonate, this product is simple yet versatile. Discover recipe ideas using food-grade baking soda from Starwax The Fabulous in the book "My Traditional Recipes.". 

2. AntepGourmet Kadayif

To make Dubai chocolate, you need kadayif (roasted dough threads), pistachio cream and chocolate. As the threads are already roasted, you only need to mix them with the pistachio cream to create your filling. First, you can melt your favourite chocolate of choice and pour it into a mould. Once cooled, add the filling and then top with a layer of melted chocolate. Now just chill in the fridge and your Dubai chocolate is ready - an exquisite combination of crispy dough, melting chocolate and flavoured pistachio cream. 

AntepGourmet Kadayif (200 g)
Baking ingredients
Quantity discount
CHF7.15 per piece for 3 units CHF35.75/1kg

AntepGourmet Kadayif

200 g

3. 1001 Organic Pemba Vanilla Powder

Refined vanilla powder from the tropical spice forests of Pemba Island. Tasting notes: caramel, roasted hazelnuts, tannins. From small farmers to your kitchen. At 1001 Organic, small farmers are at the center of our mission. This social enterprise supports farmers through training and market access, enabling them to achieve a better standard of living for themselves and their families. Special emphasis is placed on sustainable farming methods and fair trade conditions. 1001 Organic invests in training and the infrastructure of small farmers and supports cooperatives in professionalization and the transition to organic certification. The spices from 1001 Organic come directly from small farmers in Zanzibar, reaching you without going through the global market. Therefore, these spices are not only produced fairly and sustainably but are also incredibly fresh, and you can smell the difference.

Vanilla grows as a vine that climbs up an existing tree or pole. The distinctive aromatic compounds are found in the fruit, which is formed through the pollination of a flower. Each flower is individually hand-pollinated. Inside the pods, there is an oily liquid filled with tiny seeds. During the drying process, the pods are dried and massaged to perfect the shape and texture of the bean. This process requires a lot of time and experience to achieve an optimal result with the highest vanillin content.
 

4. Morga Malt extract

Malt has always been used by certain chocolate or drinking chocolate manufacturers and is often the ingredient that provides a unique flavor note. Allergens: Cereals containing gluten. 

Morga Malt extract (250 g)
Baking ingredients
Quantity discount
CHF7.60 per piece for 3 units CHF30.40/1kg

Morga Malt extract

250 g

5. ScrapCooking Glucose syrup

Glucose syrup is a typical ingredient in many confectioneries. Anyone looking to make ice cream, cakes, pastries, or candies at home cannot do without this sweet ingredient. ScrapCooking offers a convenient 200-gram tube that allows for easy dosing of this baking ingredient. This handy kitchen helper can be used in various ways and can also be stored for a longer period. 

ScrapCooking Glucose syrup (200 g)
Baking ingredients
Quantity discount
CHF10.20 per piece for 2 units CHF51.–/1kg

ScrapCooking Glucose syrup

200 g

6. Natali Ferment fruit kefir

The Ferment Fruit Kefir from Natali is a high-quality freeze-dried preparation specifically designed for making refreshing fruit kefir drinks. This powdered form allows for easy and quick preparation, making it ideal for anyone looking to incorporate the benefits of probiotic beverages into their diet. The Ferment Fruit Kefir is vegetarian and offers a delicious way to enhance your fluid intake. With a high carbohydrate content and a balanced nutrient profile, this product is an excellent choice for health-conscious consumers. Its origin from France also ensures careful selection of ingredients and high quality of the final product.

- Freeze-dried ferments for easy preparation of fruit kefir drinks
- Vegetarian formula without animal ingredients
- High carbohydrate content for an energy-rich refreshment.
 

Natali Ferment fruit kefir (10 g)
Baking ingredients
Quantity discount
CHF8.95 per piece for 3 units CHF895.–/1kg

Natali Ferment fruit kefir

10 g

7. Nature et Cie Xanthan gum

Thickening agent of natural origin, xanthan makes preparations lighter, enhances preservation, and maintains softness. When mixed with guar gum, your baked goods and cakes will be perfect. 

Nature et Cie Xanthan gum (60 g)
Baking ingredients
Quantity discount
CHF8.– per piece for 3 units CHF133.33/1kg

Nature et Cie Xanthan gum

60 g

8. Natali Ferment for milk kefir

The milk kefir starter culture from Natali is a high-quality, freeze-dried powder preparation specifically designed for making delicious milk kefir. This product allows you to create a refreshing and probiotic beverage at home that is rich in nutrients. The carefully selected ingredients and gentle processing ensure high quality and easy application. With just a few steps, you can enjoy a healthy and tasty drink that can be consumed on its own or combined with other ingredients. The starter culture is ideal for anyone looking to enrich their diet with probiotic foods and values natural ingredients. It is suitable for both experienced kefir lovers and newcomers who want to discover the benefits of milk kefir.

- High-quality freeze-dried cultures for easy preparation of milk kefir
- Rich in nutrients and probiotic cultures that may support digestion
- Versatile, usable both on its own and in combination with other ingredients.
 

Natali Ferment for milk kefir (12 g)
Baking ingredients
Quantity discount
CHF8.– per piece for 3 units CHF666.67/1kg

Natali Ferment for milk kefir

12 g

9. Morga Baking soda

Morga's phosphate-free baking powder is a high-quality baking ingredient that is ideal for preparing various types of dough. Weighing 200 g, it offers a practical solution for anyone looking for a phosphate-free baking powder. This product is suitable not only for making cakes and pastries but also for savory dishes. The usage is simple: mix the baking powder well with the flour before adding the other ingredients. Morga's baking powder is an excellent choice for those who value a healthy diet, as it is gluten-free, lactose-free, and vegan. Additionally, it is made in Switzerland, which is an added quality feature for many consumers.

- Phosphate-free baking powder
- Vegan, gluten-free, and lactose-free
- Made in Switzerland
- Easy to use for various types of dough.
 

Morga Baking soda (200 g)
Baking ingredients
Quantity discount
CHF8.– per piece for 3 units CHF40.–/1kg

Morga Baking soda

200 g

10. Nectaflor Pistachio paste 400g

Spread thinly on the dough to enrich fruit cakes before filling with fruit, or use as a filling for croissants, cookies, yeast pastries, or Biberli.

Nectaflor Pistachio paste 400g (400 g)
Baking ingredients
Quantity discount
CHF14.90 CHF37.25/1kg

Nectaflor Pistachio paste 400g

400 g

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