Top-rated products in the Coffee beans category
Here's a ranking of the top rated products in this category. To give you a quick overview, we've also added some key information about the products.
1. Kimbo Extra Cream
Professional Line - Selected premium gastronomy blend. The Extra Cream is the perfect balance between a sweet taste and a delicate aroma. And as the name suggests, it has a perfect, thick crema. A well-balanced espresso with a wide range of flavor notes. Medium roast with a medium caffeine content.
2. Stoll Kaffee House mix
This composition impresses with a fine, balanced flavor. The raw coffee for this blend comes from Brazil, Ethiopia, Colombia, and Costa Rica. The coffees from Central America provide a wonderful acidity that is rounded off by the sweetness and body from Brazil. The special touch is achieved through the Ethiopian Sidamo Corona. Thanks to the slow and careful roasting, this house blend is ideal for the perfect café crème.
3. Stoll Kaffee House Mix
This composition impresses with a fine, balanced flavor. The raw coffee for this blend comes from Brazil, Ethiopia, Colombia, and Costa Rica. The coffees from Central America provide a wonderful acidity, which is rounded off by the sweetness and body from Brazil. The special touch is achieved through the Ethiopian Sidamo Corona. Thanks to the slow and careful roasting, this house blend is ideal for the perfect café crème.
4. Kimbo Napoletano
As is well known, espresso in Naples is the highest expression of coffee, the authentic interpretation of an ancient art that the whole world envies. Kimbo offers you the chance to experience the same unique enjoyment as in a bar in Naples with its Espresso Napoletano blend, featuring a rounded flavor and intense, lasting crema.
5. Delta Cafés Expresso Bar
Brewing your coffee with ground beans is probably the most common method of coffee preparation. One major advantage of coffee beans is the individuality and the wide selection of different types of coffee beans. These can vary significantly in price as well as in flavor. For coffee beans, you will need either a coffee machine with a grinder or a machine for coffee powder along with a separate coffee grinder. Many coffee varieties are also available as coffee powder, or you can even grind them yourself in some stores.
6. Stoll Kaffee Roma
Roma is for the Italian espresso lover. This espresso roast consists of Central and South American, as well as East African Arabicas, combined with an Indian Robusta. The blend produces a voluminous espresso with a velvety texture and sweet woody notes.
7. Illy Classico
Open the can of Illy Caffè Classico and let yourself be transported into the world of gentle, velvety coffee enjoyment. This coffee, formerly known as Amici medium roast bean coffee, is a tribute to the soft pleasures of life. Experience the delicate notes of caramel, orange blossom, and jasmine that unfold in Illy's Classico roast. The sweet aftertaste of this elegant coffee caresses your palate, offering you a soft, velvety tasting experience like no other. At Illy, the focus is on quality and harmony. For the Classico blend, we select nine exquisitely chosen Arabica varieties from the best harvests around the world. These are combined with the utmost care to guarantee you a harmonious taste and a full-bodied aroma in every cup. Discover the beauty and poetry of coffee with Illy Caffè Classico. Each can tells a story of masterful selection and roasting that makes your coffee moment unforgettable.
Coffee beans
Quantity discount
CHF6.95 per piece for 3 units CHF27.80/1kg
Illy Classico
250 g, Medium roast
8. Lucaffe Classic
The typical Italian espresso by Lucaffé. This coffee impresses in all respects, whether as espresso, lungo, or cappuccino. Selected Arabica varieties (Santos and Brazil) and high-quality Robustas (Indonesia) harmoniously round off this composition. Enjoy a subtle sweetness and spicy, chocolaty aromas in a digestible and stomach-friendly coffee.
9. Stoll Kaffee Brazil
In the third generation, Ricardo de Aguiar Resende and his wife Gisele cultivate organically certified coffee plants on a total of 250 hectares. On their farm in the Minas Gerais district, original plants are carefully reintroduced into the flora, while all steps of coffee production are carried out at the most modern technical and ecological level. The preservation of the ecological system and social responsibility shape the work on the farm, resulting in award-winning beans. The beans are dried under the sun along with their pulp.
10. Stoll Kaffee Brasil
In the third generation, Ricardo de Aguiar Resende and his wife Gisele cultivate organically certified coffee bushes on a total of 250 hectares. On their farm in the Minas Gerais district, original plants are carefully reintroduced into the flora, while all steps of coffee production are carried out at the most advanced technical and ecological levels. The preservation of the ecological system and social responsibility shape the work on the farm, resulting in award-winning beans. The beans are dried under the sun along with the fruit pulp.
