Best selling Ready mix from Bauckhof
Here you’ll find the best products from Bauckhof in the Ready mix category. The ranking is based on the best-selling products from this brand within the category. In addition to sales volume, factors such as availability, pricing, and overall customer relevance also influence the order. For each product, we include a short description and the most important highlights from customer reviews, giving you a quick overview of the most popular Bauckhof options. This page always stays fresh and updates automatically.
1. Bauckhof wonder bread
Wonder Bread made from oats and seeds comes directly from the Bauckhof mill. We ensure the gluten-free quality through extensive analyses in our mill laboratory. Wonder Bread is a trend that started with Life-Changing Bread. The bread contains neither flour nor yeast. The oats are certified gluten-free, and the large amount of seeds provides proteins and omega-3 fatty acids. The bread is rich in fiber, phosphorus, magnesium, copper, and manganese. It contains vitamin E, vitamin B1, folic acid, potassium, calcium, iron, and zinc. The preparation is very simple: the mixture is just stirred with water, needs to soak briefly, and can then be baked right away. To activate the seeds, the dough can be left to swell overnight in the refrigerator if desired. No bread machine is needed. A simple loaf pan is sufficient, but the bread can also be made without a pan. Just shape a loaf and place it on a baking sheet in the oven. The Bauckhof mill is located in the Heide region of Uelzen and was founded in 1969. At that time, organic farmers wanted to market their organic grain from the region. We aim to inspire as many people as possible with our products for organic quality to enable the expansion of organic farmland.
2. Bauckhof Quick rolls oats gluten free
In Northern Germany, where the Bauckhof mill is located, the conditions for organic oat cultivation are ideal. The short, environmentally friendly transport distance to the new oat mill is not far. The Bauckhof millers expertly and passionately grind the oats into fine roll flour – the base for the new quick rolls. For some, the guarantee of success and speed is a great relief. For the first time, there is also a baking mix for rolls. As a wholesome breakfast roll, the gluten-free oat rolls are high in fiber and particularly mild and juicy.
Preparation: Simply add water and oil, and there is no need to let the dough rise.
Ready mix
Quantity discount
CHF4.90 per piece for 4 units CHF9.80/1kg
Bauckhof Quick rolls oats gluten free
500 g
3. Bauckhof Crusty bread oats
Anyone can buy oat bread. Making it yourself is something entirely different. The smell of freshly baked bread always has a cozy feel to it, doesn’t it? It’s even better that we can easily bring this aroma into our homes with our crusty bread mix. Just mix the crusty bread baking mix with water and yeast, let it rise briefly, and then pop it in the oven. By the way, this is gluten-free and made from whole grain oats milled at our Bauckhof mill. So, it’s a real whole grain oat bread with a nice, hearty crust. It makes our mouths water just thinking about it. And rightly so: the mild flavor of Bauckhof oat bread is convincing and pairs well with both sweet and savory foods. So, it’s the ideal bread for breakfast, dinner, and snacks in between. Did you know that we don’t primarily focus on creating gluten-free breads? Our main focus is always on taste first. And when a really delicious bread like Bauckhof crusty bread turns out to be gluten-free almost by accident, that’s a wonderful thing that definitely makes a difference. Because which oat bread mix do you think is better? The one created to be gluten-free? Or the one made to bake a wonderfully tasty bread?.
4. Bauckhof Pizza dough
Bauckhof gluten-free pizza dough tastes homemade and is easy and quick to prepare. Simply prepare the dough and spread it with tomato puree. Top your pizza with your favorite ingredients such as onions, mushrooms, corn, bell peppers, pineapple, olives, broccoli, artichokes, zucchini, pepperoni, spinach, capers, salami, ham, mussels, anchovies, and tuna.
Basic recipe: To prepare the dough, add water and oil, knead it, and roll it out. Spread it with tomato puree and then top it with 500 g of sliced tomatoes and 350 g of mozzarella slices. Season with sea salt and black pepper. Finally, place fresh basil leaves on top and drizzle with olive oil.
5. Bauckhof 7-seed mill bread
The oat loaf with 7 seeds tastes slightly savoury. Whether at school or at work, it is the perfect grain bread for everyday use. Quick and easy to prepare, the gluten-free yeast bread can be baked in the oven without a baking tin. The packaging also contains variation suggestions and recipe tips from the Bauckhof kitchen for crispy party sticks.
6. Bauckhof Wunderbrød
Wholesome mueslis, exquisite flours, baking mixes for moist tarts, cakes and breads, nutritious porridges and savoury veggie mixes, all often gluten-free, wheat-free and vegan - Bauck GmbH now sells around 150 products under the Bauck Mühle brand.
Bauck Mühle stands for innovative recipes that use only organic and Demeter raw materials and are easy to prepare. Since 2005, the mill has also specialised in gluten-free products that taste good for the whole family. The company has its own gluten-free mill, gluten-free mixing facilities and its own gluten-free laboratory.
7. Bauckhof Bauck Mühle Backmischung Wunderbrödchen Protein 350 g
The Bauck Mühle Baking Mix Wonder Rolls Protein is a high-quality ready mix specifically designed for preparing protein-rich bread. Weighing 350 g, this mix offers a simple and convenient way to bake delicious rolls that not only taste great but are also nutrient-rich. The mix is gluten-free and contains a balanced combination of high-quality ingredients that support a healthy diet. Nutritional information shows that the rolls have a high protein content of 20 g per 100 g, making them an ideal choice for anyone looking to meet their protein needs. Additionally, the rolls are enriched with healthy fats and contain only a low sugar content, making them an excellent option for health-conscious eaters.
- Gluten-free baking mix for rolls
- High protein content of 20 g per 100 g
- Contains healthy fats and low sugar
- Easy preparation for fresh rolls.
Ready mix
Quantity discount
CHF9.30 CHF26.58/1kg
Bauckhof Bauck Mühle Backmischung Wunderbrödchen Protein 350 g
350 g
8. Bauckhof brown bread
The dark bread mix made from rice flour, milled in the Bauckhof gluten-free mill. All ingredients are naturally gluten-free. We ensure in the mill that there is no contamination with gluten-containing raw materials. Each batch is analyzed in the gluten-free laboratory to ensure controlled gluten-free quality. The dark bread contains over 40% seeds; many sunflower seeds combined with ground and whole flaxseed. Instead of rye sourdough, which is not gluten-free, we use buckwheat sourdough for the typical dark bread flavor. The dark bread is a yeast bread and works well in a bread machine. It can also be prepared in a baking pan. With the dark bread mix, variations such as muesli bars and Finn bread can also be made. The roots of our company history date back to 1932 when Eduard Bauck converted his farm to biodynamic farming. In 1969, he, along with other Demeter farmers, founded a company for the processing and marketing of grains. Over time, a wide range of gluten-free foods was added.
9. Bauckhof Backmischung Brownies
Bauck GmbH was founded in 1969 to market organic and Demeter products from the region. Even today, the promotion of biodynamic agriculture is one of the most important goals of the natural food manufacturer.
Wholesome mueslis, exquisite flours, baking mixes for moist tarts, cakes and breads, nutritious porridges and savoury veggie mixes, all often gluten-free, wheat-free and vegan - Bauck GmbH now sells around 150 products under the Bauck Mühle brand. Always under the motto: "Organic. For the love of the future."
Bauck Mühle stands for innovative recipes that use only organic and Demeter raw materials and are easy to prepare. Since 2005, the mill has also specialised in gluten-free products that the whole family can enjoy. The company has its own gluten-free mill, gluten-free mixing facilities and its own gluten-free laboratory.
Ready mix
Quantity discount
CHF4.70 per piece for 4 units CHF11.75/1kg
Bauckhof Backmischung Brownies
400 g
10. Bauckhof Tarte flambée
Alsatian classic translated into North German. Quick and easy to prepare. No frills in the ingredient list. Vegan and gluten-free. This makes the new Flammkuchen from Bauckhof Mill the perfect addition to the spelt pizza dough and gluten-free pizza dough. Naturally made with fine oat flour from Bauckhof Mill. Grown and processed regionally.
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