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Bauckhof Tarte flambée
400 gFree shipping starting at 50.–
Alsatian classic translated into North German. Quick and easy to prepare. No frills in the ingredient list. Vegan and gluten-free. This makes the new Flammkuchen from Bauckhof Mühle the perfect addition to the spelt pizza dough and gluten-free pizza dough. Naturally made with fine oat flour from Bauckhof Mühle. Grown and processed regionally.
Flavour | Bread, Oats, Psyllium husks, Sorghum |
Allergens contained | Almonds, Cashew nuts, Hard shell fruit, Hazelnut, Pistachios, Sesame seeds, Soybeans |
Item number | 18255152 |
Manufacturer | Bauckhof |
Category | Ready mix |
Manufacturer no. | 018051 |
Release date | 17.12.2021 |
Sales rank in Category Ready mix | 14 of 207 |
External links |
Ready-mix type | Flan |
Flavour | Stag |
Flavour | Bread, Oats, Psyllium husks, Sorghum |
Description | Baking mix |
Allergens contained | Almonds, Cashew nuts, Hard shell fruit, Hazelnut, Pistachios, Sesame seeds, Soybeans |
Diet | Vegan |
Content features | Gluten free |
Energy in kcal | 351 kcal |
Energy in kJ | 1487 kJ |
Fat | 2.50 g |
thereof saturated fatty acids | 0.50 g |
Carbohydrates | 73 g |
thereof sugar | 0.40 g |
Fiber | 4.60 g |
Protein | 6.50 g |
Salt | 1.40 g |
Storage | Store in a dry and cool place |
Origin | Germany |
CO₂-Emission | |
Climate contribution |
Items per sales unit | 2 x |
Packaging type | Glass bottle |
Weight | 400 g |
Length | 21.40 cm |
Width | 14 cm |
Height | 5.60 cm |
Weight | 452 g |
Ingredients | OAT flour* gluten-free, rice flour*, maize starch*, wholemeal millet flour*, ground psyllium husks*, sea salt, thickener: xanthan gum. Legend: * Organic, ** Bud, *** Demeter. |
Instructions for use | You only add water and oil and do not need to let the dough rise. |