Best selling Rolling pins

Here’s a ranking of the best selling Rolling pins. To give you a quick overview, we’ve added the most important information about each product. This page always stays fresh and updates automatically.

1. Kisag Dough Roller

The Kisag rolling pin is a high-quality kitchen tool made from certified European beech wood. With a length of 43 centimeters and a width of 6.6 centimeters, it offers an ideal size for rolling out various types of dough, whether for pizza, cookies, or bread. The continuous metal axle ensures stability and durability, making the rolling pin reliable even with frequent use. The natural wood surface allows for effortless work, as the dough does not stick and can be rolled out evenly. This product combines functionality and quality, making it an essential tool in any kitchen. 

2. Bérard Beech wall timber

Discover our high-quality rolling pin made of beech, perfect for rolling out dough. Crafted from sturdy beech wood, it offers a smooth surface and ideal grip for precise work. With this traditional kitchen tool, you can effortlessly achieve even dough thicknesses for perfect baking results. 

3. Patisse Silver-Top

The Patisse Silver-Top rolling pin has a non-stick coating to prevent your dough from sticking to the pin. It is also suitable for rolling out fondant and marzipan.

4. Bérard Wall wood

Discover our high-quality rolling pin made of beech, perfect for rolling out dough. Made from sturdy beech wood, it offers a smooth surface and ideal grip for precise work. With this traditional kitchen tool, you can effortlessly achieve even dough thicknesses for perfect baking results. 

5. Kaiser Flex

Kaiser Original Kaiserflex Red Silicone Rolling Pin, 49 x 6.5 cm, rolling pin with metal core, ergonomic handles, heat resistant up to 200 °C. Contents: 1x silicone rolling pin (length 49 cm, diameter 6.5 cm, rolling surface 25 cm). Material: 100% food-safe silicone with metal core. Heat resistant up to 200 °C. The silicone makes the rolling pin durable, long-lasting, and flexible at the same time. It retains its shape thanks to high material thickness and excellent craftsmanship. Comfortable handling due to ergonomic handles and energy-saving operation through smooth-running ball bearings.

The silicone rolling pin with ball bearings from Kaiser is the ideal companion for baking. It allows for easy and gentle rolling of various types of dough, such as pizza and cake dough. Additionally, the rolling pin is very stable and easy to clean after use. It is available in versions with side handles or angled handles.

Thanks to the signal color red, you will never have to search long for the right baking helper. The Kaiserflex Red collection not only looks stylish but also withstands high temperatures. After all, all products are heat resistant up to 200 °C. This feature is due to the innovative material combination of 100% silicone and a metal core. It makes all products flexible and stable, gentle on all surfaces, and comfortable to hold. The series includes a pot and dough scraper, a frying and baking brush, a baking spoon, a spatula, a cooking spoon, a whisk, and a pot holder with a honeycomb structure that can also be used as a coaster. With the practical loop in the handle, you can hang the kitchen helpers within sight. The rolling pin features raised handles for fine and effortless work. Good to know: All parts of Kaiserflex Red are dishwasher safe for cleaning.
 

6. Städter Roll out wood set

An essential tool for rolling out all types of dough, marzipan, and fondant to a uniform thickness. Suitable for dough thicknesses of 3 mm, 5 mm, and 10 mm.

7. Joseph Joseph PrecisionPin

This innovative rolling pin made of beech wood makes preparing sponge cake batter, pizza bases, and pastry sheets a breeze. The rolling pin is equipped with five removable, color-coded rings that raise the rolling surface to different heights to achieve the desired dough thickness - approximately 2 mm, 4 mm, 6 mm, 8 mm, or 10 mm. Simply remove the rings you don't need, and you're ready to go. You can also use the pin without rings if you want to roll even thinner. Dimensions: 42 x 6.4 cm. 

8. Arendo Rolling pin / rolling pin

For perfect doughs like a professional

The Arendo stainless steel pasta roller puts an end to uneven rolling. With its integrated measuring scale and variable spacer
rings, you can determine the width and thickness of your dough with millimetre precision. Whether pizza, biscuits or pasta - this rolling pin is your new baking favourite. Hygienic, stable, easy to clean and also ideal for chilled preparations.

Product features
- Arendo pasta roller made of stainless steel
- With printed scale (mm / inch) to determine the width of the dough up to 340 mm and 13 inches
- With removable silicone rings in 4 different sizes to control the thickness of the dough (8 mm/ 6 mm/ 4 mm/ 2 mm)
- Non-porous stainless steel prevents cross-contamination
- Easy to clean
- Corrosion resistant
- Hygienic
- Stainless
- Suitable for chilled storage for cool and smooth dough
- Non-stick surface (smooth, seamless design)

Dimensions: Length 42 cm x diameter 4.5 cm | Weight: pasta roll 315 g; set 385 g

Scope of delivery: Arendo pasta roller including removable rings in 4 different sizes (8 pieces in total, 2x 8 mm/ 2x 6 mm/ 2x 4 mm/ 2x 2 mm).
 

9. Westmark Backroller

With the rolling pin, adjusting the desired thickness of dough or fondant becomes a breeze. The colorful spacer rings assist you in creating perfect cookie dough, thin or thick pizza dough, or even pasta (10, 6, 3, and 2 mm). The scale markings also help you measure accurately. After use, the rolling pin can be easily cleaned in the dishwasher. 

10. Lurch Teigrolle, Edelstahl - Ø4cm x 40cm

Dough roller EDS

The rolling pin has been part of the basic equipment in every kitchen for generations. In the past, as the name suggests, it was made of wood and
was used to work mostly classic doughs.

Whether for marzipan, fondant, biscuits, pizza, tarts, quiches, strudel, pasta or delicious home-baked bread, today there are many different types of dough for which it is used. And so the classic rolling pin is now also known as a dough roller. Not only has its use become more innovative and modern, but so have the materials.

The high-quality Lurch rolling pin is made of stainless steel and is a real highlight, not only visually but also in terms of its function. Thanks to its seamless surface, the dough does not stick or stick. This allows you to roll out the dough smoothly and cleanly without cracks or splits in the dough.
The hygienic material does not absorb odours and is easy to clean in the dishwasher. The straight, simple shape gives you good control over the thickness of the dough and allows you to guide the roller easily and effortlessly.

Everything at a glance:

Rolling pin made of 18/10 stainless steel
Size: Diameter approx. 4 cm, length 40 cm
good for rolling out dough and fondant
also for making decorations from chocolate coating and sugar syrup
dishwasher-safe.
 

Lurch Teigrolle, Edelstahl - Ø4cm x 40cm
Rolling pins
CHF22.70

Lurch Teigrolle, Edelstahl - Ø4cm x 40cm

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