Too many knife sharpeners? Here's how to find the right one

Typical price i
20.– to 100.–

Uses powered grinding wheels for quick and consistent sharpening, making it user-friendly.

Ideal for those who want fast results without the need for extensive manual effort, perfect for busy kitchens.

Typical price i
20.– to 61.–

Relies on manual operation, often with sharpening rods or stones to achieve desired sharpness.

Great for users who prefer a hands-on approach and enjoy the precision that comes with traditional sharpening methods.

Typical price i
35.– to 100.–

Utilizes a flat stone surface to sharpen knives through manual or guided movement.

Offers versatility for sharpening various blade types; ideal for those who appreciate craftsmanship and control.

Typical price i
29.– to 89.–

A long, slender tool used to hone and maintain the edge of a knife rather than sharpening it from scratch.

Perfect for regular maintenance, helping to preserve the sharpness of your knives between more intensive sharpening sessions.

Typical price i
20.– to 57.–

Designed for smaller knives, such as paring or utility knives, this option is compact and portable.

Ideal for home cooks who primarily use smaller blades for detailed tasks or travel purposes.

Typical price i
29.– to 100.–

This length accommodates medium-sized knives, including chef's knives and santokus, providing a versatile sharpening solution.

Recommended for both amateur and professional chefs who need an all-purpose sharpener for their common kitchen knives.

Typical price i
43.– to 140.–

Suitable for larger knives, such as bread knives and cleavers, this option offers a robust sharpening surface.

Best for those who use a variety of larger blades, ensuring they maintain optimal sharpness for heavy-duty tasks.

Typical price i
27.– to 89.–

Fine grain size is ideal for honing and polishing the edge of a knife, providing a smooth finish.

Recommended for maintaining already sharp knives, enhancing their sharpness without removing much material.

Typical price i
20.– to 72.–

Medium grain size strikes a balance between sharpening and polishing, suitable for general use.

A versatile choice for most kitchen knives, it efficiently restores a dull edge while maintaining blade integrity.

Typical price i
33.– to 100.–

Coarse grain size is designed for quickly removing material, making it effective for very dull or damaged knives.

Best suited for extensive sharpening needs, it can restore edge geometry before finer sharpening is applied.

Typical price i
35.– to 140.–

Extra fine grain size offers the highest level of polish, perfect for achieving a razor-sharp edge.

Ideal for professional chefs or enthusiasts who require precision, it enhances the cutting performance significantly.

Typical price i
29.– to 94.–

Typically made from stainless steel or other durable metals, providing a robust sharpening surface.

Ideal for frequent use, metal sharpeners are effective in quickly restoring a sharp edge without excessive wear.

Typical price i
51.– to 110.–

Crafted from hardwoods, offering a traditional and aesthetic appeal while providing a gentle sharpening surface.

Great for maintaining the edge of high-quality knives, wooden sharpeners minimize the risk of blade damage.

Typical price i
20.– to 76.–

Lightweight and portable, plastic sharpeners often feature integrated sharpening rods for convenience.

Best suited for casual cooks, these sharpeners are easy to use and provide a quick touch-up for everyday knives.

Typical price i
40.– to 100.–

Made from natural or synthetic materials, stones provide a versatile sharpening option with various grits.

Perfect for precision sharpening, stone sharpeners allow for controlled honing, making them ideal for professional chefs.

Renowned for producing high-quality Swiss Army knives, this brand also offers durable knife sharpeners.

Provides reliable performance, making it suitable for both professional chefs and home cooks seeking precision.

Famous for its Japanese cutlery, this brand focuses on the craftsmanship of its sharpeners.

Ideal for those who value traditional techniques, offering superior edge retention for culinary enthusiasts.

Specializes in diamond sharpening technology, known for its efficiency and speed.

Delivers consistent results across various blade types, perfect for users wanting quick and effective sharpening.

Offers a variety of electric and manual sharpeners designed for ease of use.

Great for busy kitchens, providing fast sharpening solutions that maintain blade integrity.

Known for innovative sharpening systems that combine technology with user-friendly designs.

Suitable for both hobbyists and professionals, offering versatility for a range of tools, not just knives.