MHW 3Bomber Espresso Puck Strainer

The espresso puck screen is placed on the coffee cake pressed down with the tamper, ensuring an even water flow. The channeling effect is reduced, achieving a uniform extraction of the entire coffee grounds. This allows all the aromatic substances from the coffee to be dissolved.

Another advantage is that the brew head remains clean and tidy due to minimal contact with the coffee grounds. The coffee puck becomes more compact and can be ejected in one piece without leaving a mess.

This puck screen fits perfectly on 51 mm portafilters and reduces coffee powder waste.

The screen has a thickness of 0.8 mm, so the amount of coffee grounds does not need to be reduced. The entire screen is made of stainless steel (SUS304), making it very robust and durable. The mesh count of the screen is 11848.