Vegetable slicer for KitchenAid tested
18.12.2019
Translation: machine translated
KitchenAid is a sinfully expensive all-rounder. Ice cream, pasta or slow cooker, KitchenAid wants to sell you an attachment for every task. Or even two, as with the tested vegetable slicers.
The 24th December 2007 was the day my life changed. That was the day I received the last useful Christmas present. The presents that came afterwards have not survived to this day. My brother actually wanted to give me a cushion from the Pompöös collection by Harald Glööckler, but it was too expensive. Instead, the
well-known "V-plane" from radio and television ended up under the Christmas tree.
Nothing works in my kitchen without a "V-slicer". Cucumbers, potato gratin or cabbage, the V-slicer can cut almost anything into thin, even slices and is quick and easy to wash. Do I therefore need one of those overpriced KitchenAid attachments?
The answer is in the video review. Before you rebuke me in the comments column: I know that the tested attachments can do more than the "V-plane". But I want to replace my soon-to-be 12-year-old "V-plane". And without giving away the result of the test, I'm replacing it with this product: .
Simon Balissat
Teamleader Editorial
Simon.Balissat@digitecgalaxus.chWhen I flew the family nest over 15 years ago, I suddenly had to cook for myself. But it wasn’t long until this necessity became a virtue. Today, rattling those pots and pans is a fundamental part of my life. I’m a true foodie and devour everything from junk food to star-awarded cuisine. Literally. I eat way too fast.
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