Vicafe Orangutan

Open your senses to the Vicafe Orangutan project coffee from Indonesia, a cup full of meaning and intense flavour. This special coffee not only supports the conservation of the last wild orangutans in northern Sumatra, but also offers you a unique flavour experience.

Exotic variety of flavours
The flavours of orange, liquorice, caramel and marzipan merge in Vicafe Orangutan project coffee to create a taste experience that is as exotic as it is long-lasting. With a medium body and low acidity, this coffee offers a gentle yet profound flavour that transports you to the lush rainforests of Sumatra and invigorates your senses with every sip.

Versatile and soothing
Whether as a strong flat white, which skilfully combines the intensity of the flavours with the mildness of the milk, or as a full-bodied French press, which brings the depth of the coffee to the fore - Vicafe Orangutan project coffee is suitable for every preparation method. Its medium roast makes it the perfect companion for your coffee break, no matter what time of day.

Drinking for conservation
Every cup of Vicafe Orangutan Project Coffee contributes directly to the protection of endangered orangutans. The coffee gardens are cultivated organically by the smallholder families and are in line with the mission to preserve the rainforest. Your choice not only supports the environment and the local community, but also the Sumatran Orangutan Conservation Programme, which receives a premium for every kilogram of green coffee. Enjoy your coffee knowing that you are making a difference.