Name: Angelito
Brand: Tropical Mountains
SKU: 11487326
Price: 12.7 CHF
Availability: InStock
Rating: 4.2 (27 reviews)

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Tropical Mountains

Thomas Schwegler is a coffee farmer and entrepreneur in one. The beans for his two single-farm coffees Paradiso and Mafioso all grow on his family farm in the Peruvian highlands. For the perfect taste experience, the capsules and the Latino blend Concierto are supplemented with beans from the friendly Santa Cristina farm in Brazil and the Risaralda Cooperative in Colombia. Each bean can be assigned its geographical coordinates of origin. Just like the roasting plant in Switzerland, which roasts the beans gently - for unique enjoyment.

Actual product image Tropical Mountains Angelito (250 g, Light roast)

Key specifications

Bean type

Degree of roasting

The so-called roasting degree is one of the most important factors when roasting coffee. It measures the different roasting results that can be obtained when roasting coffee. You can influence the degree of roasting by varying the temperature and roasting time. The degree of roasting has a significant influence on the aroma, taste and intended use of the coffee.

By the way, you can measure the degree of roasting either with a colorimeter or by tasting. Roasters usually want to enhance the coffee's inherent flavors and achieve an appropriate degree of roast. Typically, light roasted coffee is more acidic, while dark roasted coffee is more bitter. Fruity flavors are also more common in light roasts, while smoky flavors and roasted aromas are more common in heavily roasted coffee.

Less strongly roasted coffee also tastes fruitier due to the high proportion of the organic compound 5-hydroxymethylfurfural. If coffee beans are roasted for longer, these fruity aromas decompose. At the same time, the number of sulphur compounds increases, resulting in smoky and roasted aromas.

As a rule of thumb, you can assume that a light roast brings out the character of the green coffee better. By the way, it is easier to distinguish light roasted beans from each other than dark ones.

Intensity

Flavour

Caffeine

Growing country

Cultivated land is land used for agricultural purposes on which crops are grown.

Weight

Angelito

Coffee beans

Automatic coffee makers

Coffee capsule systems

Filter coffee makers

Espresso machines

Coffee grinders

Moka pots

No right of return

General information

Coffee properties

Content characteristics

Origin

Voluntary climate contribution

Product dimensions

Distributor

Package dimensions

The flavour profile is characterised by notes of nuts and nougat, accompanied by subtle fruity nuances.

Nutty and fruity aroma

The gentle light roast of the organic Arabica beans delivers a medium intensity level of 2.

Medium-strength light roast

These coffee beans are versatile for all preparation methods and reveal their full aromatic strength particularly well as a café crème.

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Tropical Mountains Angelito

Weight2

At a Glance

Nutty and fruity aroma

Medium-strength light roast

Ideally suited for café crème

Sales rank 377 of 1305

In Detail

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Tropical Mountains Angelito

Weight2

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At a Glance

Nutty and fruity aroma

Medium-strength light roast

Ideally suited for café crème

Sales rank 377 of 1305

In Detail

Description

Specifications

Price trend

Questions about this product1

Product ratings27

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Sales rank in Coffee beans

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