Lima Tamari soya sauce 25% less salt organic
Delivered between Wed, 10.9. and Mon, 15.9.
5 pieces in stock at third-party supplier
5 pieces in stock at third-party supplier
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ayco CH
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Product details
The Tamari soy sauce with 25% less salt from Lima is an innovative and healthy alternative to traditional soy sauces. It has been specifically developed to meet the needs of consumers who want to reduce their salt intake without sacrificing full flavor. This gluten-free Tamari is made from 100% organically grown soybeans and contains no genetically modified organisms. With its high nutritional value and versatility, it is a valuable seasoning in natural cooking. The sauce is excellent for enhancing various dishes, from vegan meats to pasta dishes, salads, and marinades. The reduced salt content makes it a healthy choice for anyone mindful of their diet.
- Gluten-free and 100% organic
- 25% less salt compared to traditional Tamari
- Versatile for use in the kitchen and at the table
- Contains no genetically modified organisms
- High protein content of 12 g per 100 ml.
Sauces Type | Soy sauce |
Origin | Europe |
Flavour | Salt, Soy |
Diet | Vegan |
Allergens contained | Soybeans |
Item number | 9439271 |
Manufacturer | Lima |
Category | Cold sauces + dips |
Manufacturer no. | LIMA-079.41 |
Release date | 22.8.2018 |
Sales rank in Category Cold sauces + dips | 227 of 1015 |
Sauces Type | Soy sauce |
Flavour | Salt |
Flavour | Salt, Soy |
Description | Sauce |
Diet | Vegan |
Allergens contained | Soybeans |
Content features | Gluten free |
Energy in kcal | 96 kcal |
Energy in kJ | 405 kJ |
Fat | 0 g |
thereof saturated fatty acids | 0 g |
Carbohydrates | 5.30 g |
thereof sugar | 1.70 g |
Fiber | 0.90 g |
Protein | 12 g |
Salt | 10.30 g |
Origin | Europe |
CO₂-Emission | |
Climate contribution |
Storage | Store in a dry and cool place |
Packaging type | Flask |
Content | 1000 ml |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Ingredients | Ingredients:Water, soybeans*, sea salt 10,3%, alcohol*, A. Oryzae.*from controlled organic cultivationAllergy Advice:Contains soy |
Instructions for use | Tamari is a flavour enhancer. A healthy, liquid version of the stock cube that suits both Western and Eastern cuisine. Use it not only for salting, but also to intensify the natural flavour of ingredients during cooking and at the table. Thanks to its higher protein content, the concentrated flavour of tamari is more resistant to heating. It also softens the flavour of the ingredients with which it is combined. Tamari is traditionally used to flavour stews, noodle soups, soups, roasted vegetables, salad dressings, marinades or in woks.... Tamari goes particularly well with vinegar or rice wine, ginger, garlic, mustard, pepper or ume su (Japanese vinegar). |
Specifications may include unverified machine translations.
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No warranty