Estrella Damm Daura

Estrella Daura is a gluten-free beer, making it suitable for those with celiac disease. Celiac disease is a chronic condition of the small intestine's mucous membrane caused by an intolerance to gluten, a protein found in many grains. This intolerance is lifelong, partially genetic, and currently cannot be treated causally. Gluten-containing foods lead to inflammation of the small intestine's mucous membrane, often resulting in significant destruction of the intestinal epithelial cells. As a result, nutrients are poorly absorbed and remain undigested in the intestine. Estrella Daura allows people with celiac disease to enjoy a fantastic gluten-free beer at an acceptable price. Estrella Daura is a Pilsner lager with an alcohol content of 5.4% and a universal aroma and character. The high quality of the beer is based on carefully selected ingredients and meticulous brewing – a guarantee that Daura offers the full flavor of a great beer, but without the gluten found in traditional beers.