Disaronno Amaretto

1 x 70 cl
CHF37.–/1l
Delivered Tue, 20.10.
More than 10 pieces in stock at third-party supplier
Free shipping starting at 50.–

Content per sales unit3

At a Glance

  • Produced from apricot kernels

    The amaretto is made from apricot kernels macerated in grappa, during which the hydrocyanic acid contained is removed in the distillation process.

  • Marzipan aroma

    The sensory profile of the liqueur is characterised by distinctive flavour notes of marzipan, almonds and Battenberg cake.

  • Moderate alcohol content

    With an alcohol by volume of 28%, the spirit has a medium strength compared to other alcoholic beverages.

In Detail

No right of return
No warranty
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