Di Martino Dolce & Gabbana Vermicelli

The Dolce & Gabbana Vermicelli by Di Martino is an exquisite type of pasta made from high-quality durum wheat semolina. This Trafilata a bronzo pasta is characterized by its unique texture, which allows for excellent sauce adherence. The vermicelli are perfect for a variety of dishes, ranging from classic Italian recipes to creative modern creations. Made in Italy, they guarantee not only an authentic taste but also a high quality that is noticeable in every bite. Weighing 500 grams, they are ideal for preparing meals for multiple people or for stocking up. This pasta is both vegetarian and vegan, making it suitable for various dietary preferences.

• Made from high-quality durum wheat semolina
• Unique Trafilata a bronzo texture for optimal sauce adherence
• Vegan and vegetarian, suitable for various dietary preferences
• Authentic Italian flavor, perfect for a wide range of dishes.