−29%
De Cecco Tortiglioni
3000 gDelivered Thu, 30.7.
4 items ordered
4 items ordered
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Noodle shape5
Product details
Tortiglioni by De Cecco is a high-quality pasta made from carefully selected durum wheat semolina. This special type of pasta is characterized by its distinctive, ridged shape, which is ideal for holding sauces and flavors. Weighing 3000 grams, this pasta is suitable for large family meals as well as for preparing supplies. Tortiglioni is versatile and can be used in a variety of dishes, from classic Italian recipes to creative modern creations. The careful processing and the use of top-quality ingredients ensure an authentic taste experience that reflects the essence of Italian cuisine.
- Made from high-quality durum wheat semolina
- Ideal for pairing with various sauces
- High protein content of 14 grams per 100 grams
- Contains no saturated fats and no salt.
Noodle shape | Rigaton |
Flour type | Durum wheat semolina |
Origin | Europe |
Weight | 3000 g |
Item number | 37223388 |
Manufacturer | De Cecco |
Category | Pasta |
Manufacturer No. | 1754823008 |
Release date | 25.7.2023 |
Sales rank in Category Pasta | 250 of 850 |
Noodle shape | Rigaton |
Flour type | Durum wheat semolina |
Origin | Europe |
CO₂ emissions | 5.97 kg |
Climate contribution | CHF 0.14 |
Description | Durum pasta |
Energy in kcal | 351 kcal |
Energy in kJ | 1490 kJ |
Fat | 1.50 g |
thereof saturated fatty acids | 0.30 g |
Carbohydrates | 69 g |
thereof sugar | 3.40 g |
Fiber | 2.90 g |
Protein | 14 g |
Salt | 0 g |
Items per sales unit | 1 pcs. |
Weight | 3000 g |
Length | 34.90 cm |
Width | 25.30 cm |
Height | 17.70 cm |
Weight | 3.03 kg |
Ingredients | Semolina - flour made from durum wheat. May contain traces of soya. |
Specifications may include unverified machine translations.
No right of return
No warranty