CoffeeB Lungo Forte

This full-bodied Lungo is created from a balanced blend of Arabica and Robusta beans, featuring a spicy aroma and a sweet caramel note. After production, the coffee is freshly roasted and ground at the same location, in close proximity to the Rhine. The ground coffee is first pressed into a ball and then coated with a protective layer of natural origin. This protective layer preserves the coffee aroma even after the package is opened and provides stability to the Coffee Ball. The variety designation is applied to the Coffee Balls using laser marking, free from any printing inks. The ball is 100% garden compostable and decomposes within a few weeks under moist environmental conditions. An eco-friendly and recyclable cardboard packaging with a thin protective film shields the Coffee Ball from oxygen and moisture. Additionally, the Coffee Balls are packaged in a protective atmosphere to guarantee 100% enjoyment throughout their shelf life. As with freshly ground coffee, it is recommended to store the Coffee Balls in a dry place at room or refrigerator temperature after opening, ensuring they remain fresh for an additional 3 months.