Name: Espresso
Brand: Café Royal
SKU: 32422163
Price: 23.6 CHF
Availability: InStock
Rating: 4.5 (28 reviews)

productDetailPageQuery

Café Royal

A full-bodied bean coffee for an authentic espresso experience. Café Royal Espresso offers rich roasted flavours, a balanced acidity and the perfect base for a classic Italian espresso.

Café Royal Espresso is made from 100% hand-selected Arabica beans, gently slow-roasted in Switzerland. Over 65 years of Swiss roasting tradition in Birsfelden guarantee consistent premium quality, perfect for portafilter machines, fully automatic machines and classic espresso makers.

Perfect for portafilter espresso just like from an Italian bar.

Sensory profile
• Intensity: 7/10
• Crema: 4/5
• Body: 4/5
• Roast: 4/5
• Acidity: 3/5

At a glance
• Recommended cup size: 40 ml (espresso)
• Contents: 1000 g beans
• Form: whole beans, gently slow-roasted in Switzerland
• Bean content: 100% Arabica
• Caffeine: contains caffeine

Rainforest Alliance certified: From beans grown on sustainably managed plantations. The seal stands for organic coffee cultivation, fair working conditions and the protection of tropical forests.

Usage: Café Royal Espresso is ideal for portafilter espresso machines, fully automatic coffee machines and classic espresso makers. For optimal flavour, use within 4 weeks of opening.

Café Royal: Swiss premium coffee from Delica AG in Birsfelden. Over 65 years of roasting tradition for unrivalled moments of enjoyment. Café Royal is the best-selling alternative in Switzerland for Nespresso®* Original Line machines. Our aluminium capsules are made from 80% recycled material and save over 20 tonnes of aluminium per year.

Actual product image Café Royal Espresso (1000 g, Medium roast)

Key specifications

Bean type

Degree of roasting

The so-called roasting degree is one of the most important factors when roasting coffee. It measures the different roasting results that can be obtained when roasting coffee. You can influence the degree of roasting by varying the temperature and roasting time. The degree of roasting has a significant influence on the aroma, taste and intended use of the coffee.

By the way, you can measure the degree of roasting either with a colorimeter or by tasting. Roasters usually want to enhance the coffee's inherent flavors and achieve an appropriate degree of roast. Typically, light roasted coffee is more acidic, while dark roasted coffee is more bitter. Fruity flavors are also more common in light roasts, while smoky flavors and roasted aromas are more common in heavily roasted coffee.

Less strongly roasted coffee also tastes fruitier due to the high proportion of the organic compound 5-hydroxymethylfurfural. If coffee beans are roasted for longer, these fruity aromas decompose. At the same time, the number of sulphur compounds increases, resulting in smoky and roasted aromas.

As a rule of thumb, you can assume that a light roast brings out the character of the green coffee better. By the way, it is easier to distinguish light roasted beans from each other than dark ones.

Intensity

Flavour

Caffeine

Growing country

Cultivated land is land used for agricultural purposes on which crops are grown.

Weight

Espresso

Coffee beans

Automatic coffee makers

Coffee capsule systems

Filter coffee makers

Espresso machines

Coffee grinders

Moka pots

No right of return

General information

Coffee properties

Content characteristics

Origin

Voluntary climate contribution

Storage

Scope of delivery

Product dimensions

Package dimensions

Ingredients and instructions for use

The 100% Arabica beans feature powerful roasted notes alongside a well-balanced acidity.

Balanced and robust flavour profile

The Swiss long-term roasting process is characterised by a medium roast with an intensity rating of 7 out of 10.

Medium roast with high intensity

The coffee beans are ideal for preparation in portafilter machines, fully automatic coffee makers, and traditional moka pots.

Suitable for standard espresso machines

No warranty

Search

Settings

Customer account

Comparison lists

Watch lists

Cart

Café Royal Espresso

Weight2

At a Glance

Balanced and robust flavour profile

Medium roast with high intensity

Suitable for standard espresso machines

Sales rank 192 of 1253

In Detail

Compare products

Goes with

Café Royal Espresso

Weight2

At a Glance

Balanced and robust flavour profile

Medium roast with high intensity

Suitable for standard espresso machines

Sales rank 192 of 1253

In Detail

Description

Specifications

Price trend

Questions about this product3

Product ratings28

Compare products

Similar products

Sales rank in Coffee beans

Goes with

Often bought together