Pineapple, lychee or citrus fruit flavours - such fruity notes are not unusual for craft beer. Craft beer means beer produced by hand. However, large breweries have long since jumped on the bandwagon. Eight of the twelve beers tested by Stiftung Warentest performed well, some of them tasting excellent...
Product details
Pale Ale impresses with its fruitiness and multi-layered aromas.
Beer type | Pale Ale |
Country | Germany |
Alcohol content | 6 % |
Item number | 15985887 |
Age restriction | 18 years |
Beer type | Pale Ale |
Description | Pale ale |
Alcohol content | 6 % |
Country | Germany |
CO₂-Emission | |
Climate contribution |
Content per sales unit | 1 x 33 cl |
Content | 33 cl |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Ingredients | Water, Malt (Pilsener Malt, Munich Malt, Malted Wheat, Caramalt), Hops (Cascade, Centennial, Citra, Saphir, Willamette), Yeast (London Ale). |
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Reviews & Ratings
Warranty score
How often does a product of this brand in the «Beer» category have a defect within the first 24 months?
Source: Digitec Galaxus- BrloNot enough data
- 1.Appenzeller Bier0 %
- 1.Birra Moretti0 %
- 1.BrewDog0 %
Warranty case duration
How many working days on average does it take to process a warranty claim from when it arrives at the service centre until it’s back with the customer?
Source: Digitec Galaxus- BrloNot enough data
- Appenzeller BierNot enough data
- Birra MorettiNot enough data
- BrewDogNot enough data
Unfortunately, we don't have enough data for this category yet.
Return rate
How often is a product of this brand in the «Beer» category returned?
Source: Digitec Galaxus- BrloNot enough data
- Appenzeller BierNot enough data
- Birra MorettiNot enough data
- BrewDogNot enough data
Unfortunately, we don't have enough data for this category yet.
So much for frothy beers: whether India Pale Ale, Pale Ale, classic Pilsner or completely wacky beers with espresso beans or birch juice - we can recommend almost all the craft beers tested with a clear conscience. Nevertheless, some beers still have a bit of room for improvement: some brewers still have to get to grips with glyphosate, lactic acid bacteria and slight taste defects...