Question about Ooni Koda 16

4 years ago

What are the advantages of the Koda 16 over the smaller model, apart from the larger grilling surface? Better heat distribution? And can the Grizzler Pan only be used with the Koda 16 or also with the smaller one?

4 years ago

- Higher burner power (small model = 4kW, larger model = 8.49 KW).
- thus higher temperature inside the oven (approx. 430°C in the smaller model, approx. 500°C in the larger model).
- Grizzler Pan goes in both versions: the size of the Pan is 32x17cm. The smaller Ooni has an area of 33.7x33.7cm.

I bought both ovens and they both work very well. With the small version it takes a little longer because the burner is only at the back, so the pizza has to be taken out and turned 4 times.
With the Ooni Koda 16, it effectively takes 90 seconds to make a great pizza napoletana. Thanks to the wider opening, with a little practice you can turn the pizza directly in the oven with a small Ø 20cm pizza shovel.

If money is not an issue, definitely buy the larger Ooni, which is definitely more fun and, in my opinion, one of the best gas pizza ovens on the market.

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Question about Ooni Koda 16

What are the advantages of the Koda 16 over the smaller model, apart from the larger grilling surface? Better heat distribution? And can the Grizzler Pan only be used with the Koda 16 or also with the smaller one?

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