Saffire Silver 19

Ceramic grills (or Kamado grills) are made from ceramic. The term Kamado is derived from the Japanese word Mushikamado, which refers to a charcoal-fired ceramic container. A Kamado grill is designed to allow you to grill and smoke at both low and high temperatures. It combines the functions of a smoker grill in a smaller, compact design. The thick ceramic walls retain heat very well, enabling efficient fuel consumption. Air supply is regulated similarly to that of a kettle grill, allowing for precise temperature control. The airflow and thus the temperature can be remarkably well regulated. Fresh air enters through a vent at the bottom, while exhaust is managed through a vent in the lid. Even with very little charcoal, the temperature in the Saffire ceramic grill can be maintained consistently for several hours, as the ceramic shell insulates and retains heat so effectively. The minimal air circulation prevents the grilling food from drying out.