Emile Henry Pizza stone

The grooved pizza stone is an innovative fireproof ceramic cooking surface. It allows you to make delicious homemade pizzas with a golden, crispy crust. You achieve the same cooking results as in a traditional pizza oven. To get the best results, preheat the pizza stone in the oven and then slide your pizza in for 10 to 12 minutes. Its striped surface enables a very crispy crust. Thanks to its high edge, you can easily use a pizza peel. To cook multiple pizzas in a row, keep the pizza stone in the oven. With two large handles, the pizza stone is easy to handle from the oven to the table. It keeps the pizza hot while you eat.