BBQ Master Volt electric grill

The BBQ Master Volt Electric Grill impresses not only with its size and performance. It reaches operating temperature (over 200°C) in just 6-10 minutes and maintains that temperature up to 10 times longer than other electric grills.

The closable double-walled hood reduces power consumption, and your grilled food produces less smoke, which is considerate of your neighbors. The cast iron grill grate and the cast plate can be heated independently, allowing for precise grilling. The ribbed, classic grilling surface is perfect for meat, skewers, and sausages, while the smooth surface can be used for vegetables or seafood. Any drippings can drain off and are collected in a convenient container with the optionally available Volt aluminum drip trays. This can then be used for delicious sauces or disposed of conveniently and environmentally friendly.

For cleaning, simply lift the cast iron grate and the cast plate out of the grill. Brush them with a soft brass brush afterward. The grease drip tray can be easily pulled out from the side.