How can good coffee be made with max. 8 bar pump pressure? More is needed for an extraction and a good crema. The more expensive machine has up to 15 bar. So this machine is unusable for good coffee. The same applies to Nesspresso with a pressure of 0 bar ;)

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The quality of the crema has more to do with the freshness of the bean used than with the pump pressure. I can highly recommend the machine.

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Question about Sage the Barista Touch

How can good coffee be made with max. 8 bar pump pressure? More is needed for an extraction and a good crema. The more expensive machine has up to 15 bar. So this machine is unusable for good coffee. The same applies to Nesspresso with a pressure of 0 bar ;)