Wakoli Santoku knife

The professional Santoku knife with a noble walnut wood handle has a total length of 32.00 cm and a blade length of 17.50 cm. Thanks to the Damascus steel, made from 67 layers with a VG10 core, a blade hardness of 60±2 HRC is achieved. This professional kitchen knife is and remains exceptionally sharp.

Perfectly balanced Santoku for meat, fish, vegetables, sushi, and sashimi. This Damascus knife is ideally suited for both left- and right-handed users due to its symmetrical handle and double-sided grind. The special ergonomics of the innovative handle made from exquisite walnut wood, along with the excellent weight distribution, ensure fatigue-free work in the kitchen.

The individual structure of the Damascus steel, as well as the grain and texture of the naturally grown woods of the handle, make each knife a unique piece and therefore one of a kind. Be the star in your kitchen, whether you are cooking for your friends and family or just for yourself. Cooking has never been so easy.