Riess Wooden skillet

The Holzknecht pan is not only suitable for classic egg dishes or rustic dumpling dishes. As a serving pan in smaller sizes, it is an eye-catcher for presenting various dishes at the table – the possibilities are endless, ranging from sliced meats, vegetable pans, and much more. The material enamel consists of iron that has been fused with glass at high temperatures, made from natural raw materials. The Holzknecht pan can be used on all types of stoves (gas, electric, glass-ceramic, induction, and even over an open flame). Thanks to the iron core, heat is quickly conducted and then retained, allowing for sustainable, energy-saving cooking. Perfect hygiene is guaranteed by the poreless smooth glass surface. This surface is aroma-neutral, bacteria-resistant, and easy to clean. With proper use and care, enamel cookware provides long-lasting enjoyment and retains its typical shine.