Kuhn Rikon Fondue pot Trichel Limited Edition · Ø 20 cm

2.60 l
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Delivered between Fri, 23.1. and Wed, 28.1.
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Product details

Swiss Sound Culture on the Table
Three artistically illustrated Tricheln – traditional Swiss cowbells – hang stylized in a line, adorned with edelweiss and alpine details. Designed by our designer Nicole Wyss, this motif combines authenticity with elegance. Enhanced by a fine gold rim that subtly shines and emphasizes the festive character.

Limited Edition from Swiss Handcraft
This edition is limited to only 300 pieces – a true collector's item for those who love alpine motifs and seek something special. Each piece is handcrafted in our ceramic manufactory in Rheinfelden from high-quality ceramic. Small variations make each item unique.

Traditional Charm for Shared Moments
With a volume of 2.6 liters, the Caquelon is perfect for special gatherings of 4–6 people. Whether for your own table or as an exclusive gift: this fondue set not only brings enjoyment but also a piece of lived Swiss culture into your home.

Key specifications

Fondue type
Cheese fondue
Colour
Beige
Material
Ceramic, White clay
Diameter
20 cm
Volume
2.60 l

General information

Item number
59901993
Manufacturer
Kuhn Rikon
Category
Fondue pots
Manufacturer no.
32312
Release date
2.7.2025

Colour

Colour
Beige
Exact colour description
Beige, Ivory

Material

Material group
Ceramic
Material
Ceramic, White clay

Fondue pot properties

Fondue type
Cheese fondue

Origin

Country of origin
Switzerland

Voluntary climate contribution

CO₂-Emission
Climate contribution

Product dimensions

Diameter
20 cm
Volume
2.60 l

Ingredients and instructions for use

Instructions for use
Heat the caquelon with the cheese mixture and all the ingredients on a medium heat for approx. 5 minutes. Increase the temperature and bring to the boil, stirring constantly. When the first bubbles appear, the cheese has melted and can be placed on the table. To prevent the fondue from burning, we recommend using an aluminium rondelle. This is placed between the caquelon and the rechaud to achieve even heat distribution and to protect the caquelon. Reduce the power of the rechaud burner to a medium level to prevent the cheese from burning. After use, leave the caquelon filled with cold water for a short time to make it easier to remove cheese residues. The caquelon can then be easily cleaned with washing-up liquid and a brush. The caquelon is not dishwasher-safe. Small hairline cracks in the glaze ensure that the caquelon is highly resistant to thermal shock. With light-coloured glazes, the hairline cracks are more visible and become more pronounced after repeated use. When cooking fondue, please do not tap the edge of the ladle. You should also ensure that the fork is not tapped on the edge while eating, as otherwise the glaze or clay may crack.

30-day right of return if unopened
24 Months Warranty (Bring-in)

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Reviews & Ratings

Warranty score

How often does a product of this brand in the «Fondue pots» category have a defect within the first 24 months?

Source: Digitec Galaxus
  • 2.Heidi Cheese Line
    0.5 %
  • 3.Le Creuset
    0.6 %
  • 4.Kuhn Rikon
    0.7 %
  • 5.Nouvel
    1.1 %
  • 6.Stöckli
    1.3 %

Warranty case duration

How many working days on average does it take to process a warranty claim from when it arrives at the service centre until it’s back with the customer?

Source: Digitec Galaxus
  • 1.Nouvel
    0 days
  • 1.Stöckli
    0 days
  • 3.Le Creuset
    2 days
  • 4.Kuhn Rikon
    3 days

Return rate

How often is a product of this brand in the «Fondue pots» category returned?

Source: Digitec Galaxus
  • 3.Nouvel
    1.9 %
  • 4.Kisag
    3.1 %
  • 5.Kuhn Rikon
    3.4 %
  • 6.Le Creuset
    5.2 %
  • 7.Stöckli
    6.5 %
Source: Digitec Galaxus