Chasseur Casserole

Dutch oven made of enameled cast iron from the Sublime series by Chasseur. Cast iron is a strong, carbon-rich iron alloy and one of the best materials for retaining heat, slowly releasing it, and distributing it evenly. It is suitable for both high-heat searing and low-heat braising. The design of the casserole with concentric circles on the lid, which self-moisten, ensures moist, tender results for slowly braised stews, soups, roasts, and poultry. The smooth, ivory-colored enameled interior is easy to clean. Cast iron is also perfect for cooling. If you freeze your casserole before use, your dishes will stay fresh and beautiful for a long time.