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Couscous - delicious without hesitation! Öko-Test tested 20 varieties

Sarah Bresan
3.5.2023
Translation: machine translated

Couscous is easy to prepare, tasty and healthy. Öko-Test also found very little to criticise in its latest test.

No one comes off really badly

Not quite pure

Couscous - popular and healthy

The grain balls have a high fibre content, especially in the wholemeal version, and therefore keep you full for longer. With a high proportion of carbohydrates but very little fat, couscous is an ideal source of energy with a high protein content. The minerals and trace elements it contains, such as selenium, are said to reduce the risk of some cancers and strengthen the immune system.

Let it taste good

You can also satisfy your couscous cravings in our shop, where you will also find suggestions on how to prepare it.

Cover photo: Sarah Bresan

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Fresh out of the world of television and into the galaxy of e-commerce. Almost always in a good mood, loves to laugh and is up for any nonsense. Loves everything to do with food and cooking, 80s music and the colour pink!


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