Von Salis Heidi-Wii Maienfelder Pinot Noir

This velvety elegant Pinot offers fruity raspberry notes on the nose and palate, followed by a flattering fruit sweetness and a gentle finish. It pairs well with fine meat dishes, Graubünden platters, and Graubünden specialties.

The name Bündner Herrschaft has been used since the 16th century when the "Three Leagues" purchased the area. In the Middle Ages, the Completer grape was cultivated here, named after the "Komplet," the evening prayer of the Chur cathedral canons. The red wines, which now make up the vast majority of production, were only introduced in the 17th century. Today, there are over 40 grape varieties in the Herrschaft, cultivated on approximately 420 hectares by around 90 wineries. Many wine lovers believe that, apart from Burgundy, Bündner Herrschaft has the best terroir for Pinot Noir.