Name: Créma mixture
Brand: Vicafe
SKU: 20432743
Price: 14.1 CHF
Availability: InStock
Rating: 4.5 (16 reviews)

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Vicafe

The ViCafe Crema blend shares many similarities with the ViCafe house blend. However, by omitting coffee beans from Kenya, this 100% Arabica blend has a lighter body and slightly less intensity. Perfect for a longer cup of coffee.

Actual product image Vicafe Créma mixture (350 g, Medium roast)

Key specifications

Bean type

Degree of roasting

The so-called roasting degree is one of the most important factors when roasting coffee. It measures the different roasting results that can be obtained when roasting coffee. You can influence the degree of roasting by varying the temperature and roasting time. The degree of roasting has a significant influence on the aroma, taste and intended use of the coffee.

By the way, you can measure the degree of roasting either with a colorimeter or by tasting. Roasters usually want to enhance the coffee's inherent flavors and achieve an appropriate degree of roast. Typically, light roasted coffee is more acidic, while dark roasted coffee is more bitter. Fruity flavors are also more common in light roasts, while smoky flavors and roasted aromas are more common in heavily roasted coffee.

Less strongly roasted coffee also tastes fruitier due to the high proportion of the organic compound 5-hydroxymethylfurfural. If coffee beans are roasted for longer, these fruity aromas decompose. At the same time, the number of sulphur compounds increases, resulting in smoky and roasted aromas.

As a rule of thumb, you can assume that a light roast brings out the character of the green coffee better. By the way, it is easier to distinguish light roasted beans from each other than dark ones.

Intensity

Flavour

Caffeine

Growing country

Cultivated land is land used for agricultural purposes on which crops are grown.

Weight

Créma mixture

Coffee beans

Automatic coffee makers

Coffee capsule systems

Filter coffee makers

Espresso machines

Coffee grinders

Moka pots

No right of return

General information

Coffee properties

Content characteristics

Origin

Voluntary climate contribution

Storage

Scope of delivery

Product dimensions

Package dimensions

Ingredients and instructions for use

The pure Arabica beans feature a taste profile with notes of dark chocolate, walnut, caramel, and a sweet touch.

Sweet and nutty flavour

With a low intensity rating of 1 and a medium roast, the product has a comparatively light body.

Low intensity

Due to the low intensity and light body, this coffee blend is designed for preparing a longer cup of coffee.

Suitability for larger cups

No warranty

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Vicafe Créma mixture

At a Glance

Sweet and nutty flavour

Low intensity

Suitability for larger cups

Sales rank 122 of 1240

In Detail

Compare products

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Vicafe Créma mixture

At a Glance

Sweet and nutty flavour

Low intensity

Suitability for larger cups

Sales rank 122 of 1240

In Detail

Description

Specifications

Price trend

Questions about this product0

Product ratings16

Compare products

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