Name: Ciumenene 100% Arabica
Brand: Vicafe
SKU: 43807440
Price: 18.5 CHF
Availability: InStock
Rating: 5 (1 reviews)

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Vicafe

Daniel Kamiri Njoroge manages a small coffee farm in Gatundu, north of Nairobi, with his family. On the 1.7 hectares, a complex, dense coffee is grown. The beans from Ciumenene are particularly well-suited for filter coffee.

Actual product image Vicafe Ciumenene 100% Arabica (350 g, Light roast)

Key specifications

Bean type

Degree of roasting

The so-called roasting degree is one of the most important factors when roasting coffee. It measures the different roasting results that can be obtained when roasting coffee. You can influence the degree of roasting by varying the temperature and roasting time. The degree of roasting has a significant influence on the aroma, taste and intended use of the coffee.

By the way, you can measure the degree of roasting either with a colorimeter or by tasting. Roasters usually want to enhance the coffee's inherent flavors and achieve an appropriate degree of roast. Typically, light roasted coffee is more acidic, while dark roasted coffee is more bitter. Fruity flavors are also more common in light roasts, while smoky flavors and roasted aromas are more common in heavily roasted coffee.

Less strongly roasted coffee also tastes fruitier due to the high proportion of the organic compound 5-hydroxymethylfurfural. If coffee beans are roasted for longer, these fruity aromas decompose. At the same time, the number of sulphur compounds increases, resulting in smoky and roasted aromas.

As a rule of thumb, you can assume that a light roast brings out the character of the green coffee better. By the way, it is easier to distinguish light roasted beans from each other than dark ones.

Intensity

Flavour

Caffeine

Growing country

Cultivated land is land used for agricultural purposes on which crops are grown.

Weight

Ciumenene 100% Arabica

Coffee beans

Automatic coffee makers

Coffee capsule systems

Filter coffee makers

Espresso machines

Coffee grinders

Moka pots

No right of return

General information

Coffee properties

Content characteristics

Origin

Voluntary climate contribution

Storage

Scope of delivery

Product dimensions

Package dimensions

The Arabica beans from Kenya exhibit a fruity flavour profile.

Fruity flavour profile

The coffee features a light roast and a medium intensity of level 2.

Light roast

Due to its specific characteristics, the product is particularly well-suited for brewing filter coffee.

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Vicafe Ciumenene 100% Arabica

At a Glance

Fruity flavour profile

Light roast

Suitability for filter coffee

Sales rank 214 of 1292

In Detail

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Vicafe Ciumenene 100% Arabica

At a Glance

Fruity flavour profile

Light roast

Suitability for filter coffee

Sales rank 214 of 1292

In Detail

Description

Specifications

Price trend

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Product ratings1

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