Name: Café en grains Bio
Brand: Tropical Mountains
SKU: 32966186
Price: 31.9 CHF
Availability: InStock
Rating: 4 (6 reviews)

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Tropical Mountains

Paradise - a mythological place of happiness, also known as the Garden of Eden. This connection to nature is fitting. We are pleased to offer you a blend sourced from coffee farms in the Peruvian highlands. 80% Arabica, 20% Robusta, organically grown, fair trade, and clearly traceable from the steaming cup to the ripe bean. A full body, the taste of milk chocolate, plenty of crema, and a slight spiciness define the Paradiso.

Actual product image Tropical Mountains Café en grains Bio (1000 g, Medium roast)

Key specifications

Bean type

Degree of roasting

The so-called roasting degree is one of the most important factors when roasting coffee. It measures the different roasting results that can be obtained when roasting coffee. You can influence the degree of roasting by varying the temperature and roasting time. The degree of roasting has a significant influence on the aroma, taste and intended use of the coffee.

By the way, you can measure the degree of roasting either with a colorimeter or by tasting. Roasters usually want to enhance the coffee's inherent flavors and achieve an appropriate degree of roast. Typically, light roasted coffee is more acidic, while dark roasted coffee is more bitter. Fruity flavors are also more common in light roasts, while smoky flavors and roasted aromas are more common in heavily roasted coffee.

Less strongly roasted coffee also tastes fruitier due to the high proportion of the organic compound 5-hydroxymethylfurfural. If coffee beans are roasted for longer, these fruity aromas decompose. At the same time, the number of sulphur compounds increases, resulting in smoky and roasted aromas.

As a rule of thumb, you can assume that a light roast brings out the character of the green coffee better. By the way, it is easier to distinguish light roasted beans from each other than dark ones.

Intensity

Flavour

Caffeine

Growing country

Cultivated land is land used for agricultural purposes on which crops are grown.

Weight

Café en grains Bio

Coffee beans

Automatic coffee makers

Coffee capsule systems

Filter coffee makers

Espresso machines

Coffee grinders

Moka pots

No right of return

General information

Coffee properties

Content characteristics

Origin

Voluntary climate contribution

Scope of delivery

Product dimensions

Package dimensions

The flavour profile features notes of milk chocolate combined with a full-bodied coffee.

Full-bodied chocolate flavour

With a medium roast and an intensity level of 3, the coffee is classed as strong.

Medium roast

The coffee blend consists of 80% Arabica beans and 20% Robusta beans.

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Tropical Mountains Café en grains Bio

At a Glance

Full-bodied chocolate flavour

Medium roast

Blend containing Arabica

Sales rank 136 of 1308

In Detail

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Tropical Mountains Café en grains Bio

At a Glance

Full-bodied chocolate flavour

Medium roast

Blend containing Arabica

Sales rank 136 of 1308

In Detail

Description

Specifications

Price trend

Questions about this product0

Product ratings6

Compare products

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