Rosa Bosco Ribolla Gialla

Intensive bouquet of dried apricots, white currants, linden and acacia blossoms, honeycomb, white chocolate, and vanilla. Sweetly noble and warming, very complex. From the very first sip, the palate is enveloped by a creamy yet fresh texture. Dense aromas of mango, peach, caramelized citrus fruits, and apples, along with cinnamon and vanilla pod, emerge. A full-bodied and palate-pleasing wine that lingers with a fine bitterness.