Rapunzel Dark chocolate organic

A chocolate for connoisseurs. With a particularly high content of fine, aromatic cocoa from Bolivia, this dark chocolate offers a delicate and pure chocolate experience. Rapunzel chocolate stands for the highest quality according to Swiss manufacturing tradition, combined with valuable fair-trade ingredients from organic cultivation. The intensive conching process is, alongside the precious raw materials, the true secret of genuine chocolate enjoyment. Through the art of conching, the initially hidden wealth of cocoa flavors develops stage by stage until it fully unfolds. At the same time, it achieves complete refinement and an incomparably delicate melt.