Peak Ice Works Clear Whey Isolate
Watermelon, 1 pcs., 450 gDelivered between Wed, 15.10. and Sat, 1.11.
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Flavour
Product details
The new Clear Whey Isolate is a high-quality whey protein isolate with a fruity, delicious, and refreshing taste. Through food technology processes, lactose, fat, and especially the undesirable whey flavor compounds are almost completely removed, resulting in a protein shake with a soft drink character. This makes it a perfect alternative to classic creamy protein shakes. With its thin, juice-like consistency, transparent appearance, and tasty fruit flavor, Clear Whey Isolate is a great refreshment, especially in the summer.
Training goal | Muscle building |
sports nutrition type | Protein powder |
Items per sales unit | 1 pcs. |
Flavour | Watermelon |
Product shape | Powder |
Item number | 46327059 |
Manufacturer | Peak Ice Works |
Category | Sports nutrition |
Manufacturer no. | 1117-001 |
Release date | 5.6.2024 |
sports nutrition type | Protein powder |
Product shape | Powder |
Flavour | Watermelon |
Flavour | Watermelon |
Training goal | Muscle building |
Ideal ingestion time | After activity, Before activity |
Origin | Poland |
Description | Whey protein isolate for the production of a protein drink with sweeteners |
Allergens contained | Milk (including lactose) |
Energy in kcal | 337 kcal |
Energy in kJ | 1433 kJ |
Fat | 0.30 g |
thereof saturated fatty acids | 0.10 g |
Carbohydrates | 1.60 g |
thereof sugar | 0.40 g |
Fiber | 0 g |
Protein | 82 g |
Salt | 0.20 g |
CO₂-Emission | |
Climate contribution |
Items per sales unit | 1 pcs. |
Weight | 450 g |
Length | 20.90 cm |
Width | 10.70 cm |
Height | 17 cm |
Weight | 561 g |
Ingredients | Whey protein isolate (95 %), flavouring, acidifier (citric acid), colouring food (beetroot powder), sweetener (sucralose), anti-foaming agent (polydimethylsiloxane). |
Instructions for use | Consume one portion daily mixed from 30 g powder (2 level measuring spoons) and 500 ml cold water. The drink should be prepared in a shaker or with a mixer and then left to rest for 30 to 60 seconds. |
Specifications may include unverified machine translations.
No right of return
No warranty