Nectaflor Organic soft plums

Our organic soft plums from the Agen region in France surprise with their delicate, velvety softness. Intensely fruity, juicy, and pleasantly soft to the bite, they offer a healthy fruit experience and are an ideal cooking ingredient all in one. They are carefully pitted using a gentle process before drying and are characterized by whole fruits. Did you know: Dried plums have a positive effect on digestion when consumed daily at 100 g, are rich in fiber, free of fat and salt, and contain valuable minerals. They are perfect as a snack, to enhance breakfast, and as an ingredient in baking or cooking, for meat dishes such as roasts, skewers, and bacon-wrapped appetizer plums.