Name: Classic
Brand: Lucaffe
SKU: 6648649
Price: 15.6 CHF
Availability: InStock
Rating: 4.41 (59 reviews)

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Lucaffe

The typical Italian espresso by Lucaffé. This coffee impresses in all respects, whether as espresso, lungo or cappuccino. Selected Arabica varieties (Santos and Brazil) and high-quality Robustas (Indonesia) harmoniously round off this composition. Enjoy a subtle sweetness and spicy, chocolaty aromas and a digestible and stomach-friendly coffee.

Actual product image Lucaffe Classic (Medium roast, 250 g)

Key specifications

Bean type

Degree of roasting

The so-called roasting degree is one of the most important factors when roasting coffee. It measures the different roasting results that can be obtained when roasting coffee. You can influence the degree of roasting by varying the temperature and roasting time. The degree of roasting has a significant influence on the aroma, taste and intended use of the coffee.

By the way, you can measure the degree of roasting either with a colorimeter or by tasting. Roasters usually want to enhance the coffee's inherent flavors and achieve an appropriate degree of roast. Typically, light roasted coffee is more acidic, while dark roasted coffee is more bitter. Fruity flavors are also more common in light roasts, while smoky flavors and roasted aromas are more common in heavily roasted coffee.

Less strongly roasted coffee also tastes fruitier due to the high proportion of the organic compound 5-hydroxymethylfurfural. If coffee beans are roasted for longer, these fruity aromas decompose. At the same time, the number of sulphur compounds increases, resulting in smoky and roasted aromas.

As a rule of thumb, you can assume that a light roast brings out the character of the green coffee better. By the way, it is easier to distinguish light roasted beans from each other than dark ones.

Intensity

Flavour

Caffeine

Growing country

Cultivated land is land used for agricultural purposes on which crops are grown.

Weight

Classic

Coffee powder

Coffee capsule systems

Filter coffee makers

Espresso machines

Moka pots

No right of return

General information

Coffee properties

Content characteristics

Origin

Voluntary climate contribution

Storage

Scope of delivery

Product dimensions

Distributor

Package dimensions

The coffee powder has a medium intensity of level 2, releasing spicy and chocolaty notes with a hint of sweetness.

Medium intensity

Selected Arabica beans from Brazil are combined with Robusta beans from Indonesia for this coffee powder.

Blend of different bean varieties

The medium roast of the coffee beans ensures a smooth and pleasant coffee experience with every preparation.

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Lucaffe Classic

At a Glance

Medium intensity

Blend of different bean varieties

Medium roast

Sales rank 27 of 306

In Detail

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Lucaffe Classic

At a Glance

Medium intensity

Blend of different bean varieties

Medium roast

Sales rank 27 of 306

In Detail

Description

Specifications

Price trend

Questions about this product2

Product ratings59

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