Lotus Biscoff
1 pcs., 217 gDelivered between Thu, 28.5. and Wed, 24.6.
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8 items ordered
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Product details
Lotus Biscoff was first produced in 1932 in a small bakery in Lembeke, a town in Belgium. The unique recipe was perfected using carefully selected, natural ingredients. Lotus Bakeries is still family-owned today and is based in its home town. From there, this little pastry continues to conquer the world.
Pastry type | Biscuits |
Flavour | Cinnamon |
Origin | Germany |
Allergens contained | Soybeans |
Items per sales unit | 1 pcs. |
Weight | 217 g |
Item number | 25267030 |
Manufacturer | Lotus |
Category | Confectionery + biscuits |
Manufacturer No. | 5410126726244 |
Release date | 20.4.2023 |
Sales rank in Category Confectionery + biscuits | 502 of 837 |
Pastry type | Biscuits |
Flavour | Cinnamon |
Flavour | Cinnamon |
Origin | Germany |
CO₂ emissions | 0.59 kg |
Climate contribution | CHF 0.11 |
Description | Caramel Biscuits |
Allergens contained | Soybeans |
Energy in kcal | 37 kcal |
Energy in kJ | 2032 kJ |
Fat | 1.50 g |
thereof saturated fatty acids | 0.60 g |
Carbohydrates | 5.60 g |
thereof sugar | 3 g |
Fiber | 0.10 g |
Protein | 0.40 g |
Salt | 0.07 g |
Storage | Dry |
Items per sales unit | 1 pcs. |
Weight | 217 g |
Length | 26.20 cm |
Width | 9.30 cm |
Height | 3.40 cm |
Weight | 226 g |
Ingredients | Ingredients: WHEAT flour, sugar, vegetable oils (palm*, rapeseed), brown candy sugar syrup, raising agent (sodium hydrogen carbonate), SOY flour, salt, cinnamon. *Certified palm oil from sustainable cultivation. |
Specifications may include unverified machine translations.
No right of return
No warranty