Quantity discount
Lotus Biscoff
1 pcs., 217 gDelivered between Wed, 16.9. and Sat, 26.9.
More than 10 pieces in stock at supplier
More than 10 pieces in stock at supplier
Free shipping starting at 50.–
Weight4
Product details
Lotus Biscoff was first produced in 1932 in a small bakery in Lembeke, a town in Belgium. The unique recipe was perfected using carefully selected, natural ingredients. Lotus Bakeries is still family-owned today and is based in its home town. From there, this little pastry continues to conquer the world.
Pastry type | Biscuits |
Flavour | Cinnamon |
Origin | Germany |
Allergens contained | Soybeans |
Items per sales unit | 1 pcs. |
Weight | 217 g |
Item number | 25267030 |
Manufacturer | Lotus |
Category | Confectionery + biscuits |
Manufacturer No. | 5410126726244 |
Release date | 20.4.2023 |
Pastry type | Biscuits |
Flavour | Cinnamon |
Flavour | Cinnamon |
Origin | Germany |
CO₂ emissions | 0.59 kg |
Climate contribution | CHF 0.11 |
Description | Caramel Biscuits |
Allergens contained | Soybeans |
Energy in kcal | 37 kcal |
Energy in kJ | 2032 kJ |
Fat | 1.50 g |
thereof saturated fatty acids | 0.60 g |
Carbohydrates | 5.60 g |
thereof sugar | 3 g |
Fiber | 0.10 g |
Protein | 0.40 g |
Salt | 0.07 g |
Storage | Dry |
Items per sales unit | 1 pcs. |
Weight | 217 g |
Length | 26.20 cm |
Width | 9.30 cm |
Height | 3.40 cm |
Weight | 226 g |
Ingredients | Ingredients: WHEAT flour, sugar, vegetable oils (palm*, rapeseed), brown candy sugar syrup, raising agent (sodium hydrogen carbonate), SOY flour, salt, cinnamon. *Certified palm oil from sustainable cultivation. |
Specifications may include unverified machine translations.
No right of return
No warranty