Lindt Milk chocolate bar

Swiss milk chocolate bar. Finest Swiss milk chocolate with an extra portion of milk. Content: 100 g. A sweet companion to a cup of coffee or tea. The brand Lindt. It was in 1879 when Rodolphe Lindt, son of a Bernese pharmacist, wanted to produce chocolate. At that time, chocolate was still hard, difficult to eat, and hard to process. Only Lindt succeeded in creating shiny, delicately melting chocolate. A true sensory delight, a true pleasure. The foundation for success was laid, and twenty years later, he founded the now well-known Lindt & Sprüngli AG together with Rudolf Sprüngli, the founder of the first chocolate factory in German-speaking Switzerland in 1845. The most traditional Lindt product saw the light of day in 1952: the famous gold bunny with the ribbon and its little bell.