Lindt Patisserie Weiss Swiss Premium Couverture

Lindt Patisserie Swiss Premium White Couverture, created by the Maîtres Chocolatiers of Lindt, adds a special finishing touch and an exquisite chocolate aroma to your creations. This couverture consists of high-quality white chocolate drops made from the finest cocoa beans. The premium aroma-protective packaging contains 500 g of Blancor Piccoli. The finest couverture from Lindt is shaped into small hexagonal pieces. The iconic format makes it easy to portion and work with. The small, melt-in-your-mouth chocolate pieces are suitable for all processing techniques and have a consistent melt. Whether you are a passionate home cook or a professional – or simply want to use the finest expertly crafted chocolate, the Piccoli will ensure success in every chocolate creation. Ideal for baking and creating fine desserts with white chocolate. The premium chocolate is perfect for chocolate fondue or in a chocolate fountain. Only the finest ingredients from the world's best growing regions are good enough for the Lindt Maîtres Chocolatiers.