Product details
Whenever, wherever you enjoy LINDOR - it's a magical moment. Discover the infinitely melt-in-the-mouth Irish cream filling covered in the finest milk chocolate, which unfolds to full enjoyment on the palate. Experience your little moment of happiness with LINDOR - created by the Lindt Maîtres Chocolatiers. With its Christmassy design, the Cornet is the perfect gift during the festive season. Committed to sustainability, the Lindt & Sprüngli Farming Programme supports local cocoa farmers and their communities. Only the very finest ingredients from the world's best growing regions are good enough for the Lindt Maîtres Chocolatiers.
chocolate type | Milk chocolate |
cocoa percentage | 32% |
Flavour | Chocolate |
Diet | Vegetarian |
Allergens contained | Hard shell fruit |
Weight | 256 g |
Item number | 35827051 |
Manufacturer | Lindt |
Category | Chocolate |
Manufacturer No. | 660225 |
Release date | 22.9.2023 |
Chocolate type | Praline + truffles |
chocolate type | Milk chocolate |
cocoa percentage | 32% |
Flavour | Chocolate |
Origin | Italy |
Manufacturer commitment | SBTi |
Description | Milk chocolate with melt-in-the-mouth filling with Irish cream flavour |
Alcohol | Alcoholic |
Caffeine | Decaf |
Diet | Vegetarian |
Allergens contained | Hard shell fruit |
Content features | Without genetic engineering |
Energy in kcal | 623 kcal |
Energy in kJ | 2586 kJ |
Fat | 47 g |
thereof saturated fatty acids | 35 g |
Carbohydrates | 43 g |
thereof sugar | 42 g |
Fiber | 0 g |
Protein | 5 g |
Salt | 0.20 g |
Storage | Store in a dry and cool place |
Packaging type | Stall |
Scope of delivery | 200g |
Weight | 256 g |
Length | 16.70 cm |
Width | 11.10 cm |
Height | 6.90 cm |
Weight | 224 g |
Ingredients | Sugar, vegetable fat (coconut, palm kernel), cocoa butter, WHOLE MILK POWDER, cocoa mass, SKIMMED MILK POWDER, LACTOSE, ANHYDROUS MILK FAT, emulsifier (SOYA LECITHIN), natural flavouring, IRISH CREAM LIQUOR 0.26%, BARLEY MALT EXTRACT, flavouring. May contain HAZELNUTS and other NUTS. Milk chocolate contains: Cocoa solids: 32% minimum, Milk solids: 21% minimum. |
Specifications may include unverified machine translations.
No right of return