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Product details
Tamari is a robust, beautifully dark ebony soy sauce that is highly valued in kitchens around the world for its excellent flavor. With its full-bodied aroma, it serves as a versatile seasoning base for soups, sauces, marinades, and vegetable dishes. Unlike Shoyu, Tamari is wheat-free.
Origin of Soy: USA. Contains the following allergenic ingredients: Soy. According to Stiftung Warentest 1/2006, it is the only soy sauce rated: Very Good (1.2). Store the bottle in a dark, cool place. Once opened, the product is shelf-stable for several months.
LIMA Tamari is a pure soy sauce with high nutritional value that stimulates appetite and provides particularly high amounts of nutrients such as minerals, proteins, and vitamins.
Composition: Water, soybeans*, sea salt, alcohol*, A. oryzae. (* = from controlled organic farming).
Properties: Strong in flavor, vegan, and gluten-free.
Application: Tamari is ideal for preparing sauces, soups, vegetable, rice, and noodle dishes, and much more. Shoyu, a sauce made from soy and wheat, is a milder variant.
Nutritional values per 100 ml: Energy 346 kJ, 82 kcal; Fat 0.2 g; of which saturated fatty acids 0.0 g; Carbohydrates 5.8 g; of which sugars 1.7 g; Fiber 0.9 g; Protein 10.3 g; Salt 13.0 g.
Allergens: Contains soy and soy products. Free from gluten-containing cereals and gluten-containing cereal products.
Sauces Type | Soy sauce |
Flavour | Soy |
Diet | Gluten free |
Allergens contained | Soybeans |
Origin | Belgium |
Item number | 11232920 |
Manufacturer | Lima |
Category | Cold sauces + Dips |
Manufacturer no. | 300183071 |
Release date | 13.6.2019 |
Sales rank in Category Cold sauces + Dips | 184 of 979 |
External links |
Sauces Type | Soy sauce |
Flavour | Soy |
Description | Soy sauce |
Diet | Gluten free |
Allergens contained | Soybeans |
Content features | Gluten free |
Energy in kcal | 82 kcal |
Energy in kJ | 346 kJ |
Fat | 0 g |
thereof saturated fatty acids | 0 g |
Carbohydrates | 5.80 g |
thereof sugar | 1.70 g |
Fiber | 0 g |
Protein | 10 g |
Salt | 13.60 g |
Origin | Belgium |
Sustainability | Organic production |
Sustainability label | Agriculture Biologique AB |
CO₂ emissions | 0.51 kg |
Climate contribution | CHF 0.11 |
Items per sales unit | 1 pcs. |
Packaging type | Plastic bottle |
Content | 25 cl |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Length | 5.60 cm |
Width | 5.50 cm |
Height | 16.90 cm |
Weight | 482 g |
Ingredients | Water, SOYbeans*, sea salt, alcohol*, A. Oryzae. * from certified organic farming. |
Instructions for use | Tamari is a flavour enhancer. A healthy, liquid version of the stock cube that suits both Western and Eastern cuisine. Use it not only for salting, but also to intensify the natural flavour of ingredients during cooking and at the table. Thanks to its higher protein content, the concentrated flavour of tamari is more resistant to heating. It also softens the flavour of the ingredients with which it is combined. Tamari is traditionally used to flavour stews, noodle soups, soups, roasted vegetables, salad dressings, marinades or in woks.... Tamari goes particularly well with vinegar or rice wine, ginger, garlic, mustard, pepper or ume su (Japanese vinegar). |