Name: Crema e Gusto
Brand: Lavazza
SKU: 15683817
Price: 12.2 CHF
Availability: InStock

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Lavazza

Lavazza Crema e Gusto is a high-quality coffee powder designed for lovers of intense and full-bodied coffee. With a dark roast, this product offers a rich aroma and a balanced flavor profile, making it suitable for both espresso and Americano preparation. The combination of Arabica and Robusta beans provides a harmonious balance between sweetness and body, while the medium to high intensity level of 3 guarantees a strong cup of coffee. The practical canister protects the coffee powder from moisture and light, ensuring that the full flavor is preserved. Ideal for daily enjoyment or special occasions, Lavazza Crema e Gusto is an excellent choice for anyone seeking a high-quality coffee experience.

- Dark roast for intense aroma
- Combination of Arabica and Robusta beans
- Suitable for espresso and Americano.

Actual product image Lavazza Crema e Gusto (Dark roast, 250 g)

Key specifications

Bean type

Degree of roasting

The so-called roasting degree is one of the most important factors when roasting coffee. It measures the different roasting results that can be obtained when roasting coffee. You can influence the degree of roasting by varying the temperature and roasting time. The degree of roasting has a significant influence on the aroma, taste and intended use of the coffee.

By the way, you can measure the degree of roasting either with a colorimeter or by tasting. Roasters usually want to enhance the coffee's inherent flavors and achieve an appropriate degree of roast. Typically, light roasted coffee is more acidic, while dark roasted coffee is more bitter. Fruity flavors are also more common in light roasts, while smoky flavors and roasted aromas are more common in heavily roasted coffee.

Less strongly roasted coffee also tastes fruitier due to the high proportion of the organic compound 5-hydroxymethylfurfural. If coffee beans are roasted for longer, these fruity aromas decompose. At the same time, the number of sulphur compounds increases, resulting in smoky and roasted aromas.

As a rule of thumb, you can assume that a light roast brings out the character of the green coffee better. By the way, it is easier to distinguish light roasted beans from each other than dark ones.

Intensity

Caffeine

Weight

Crema e Gusto

Coffee powder

Coffee capsule systems

Filter coffee makers

Espresso machines

Moka pots

No right of return

General information

Coffee properties

Content characteristics

Origin

Voluntary climate contribution

Storage

Scope of delivery

Product dimensions

Distributor

Package dimensions

The coffee powder combines Arabica and Robusta beans.

Balanced bean blend

With an intensity level of three, this caffeinated coffee is classified as a strong variety.

Bold intensity

The dark roast of the beans creates a rich aroma for daily enjoyment.

Dark roast

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Lavazza Crema e Gusto

At a Glance

Balanced bean blend

Bold intensity

Dark roast

Sales rank 125 of 331

In Detail

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At a Glance

Balanced bean blend

Bold intensity

Dark roast

Sales rank 125 of 331

In Detail

Description

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