Name: Crema e Aroma
Brand: Lavazza
SKU: 15681005
Price: 23.5 CHF
Availability: InStock
Rating: 4.7 (34 reviews)

productDetailPageQuery

Lavazza

Lavazza Crema e Aroma Coffee Beans. Various notes of fine chocolate come together to create a true delight from the best coffee beans for fully automatic coffee machines. The creamy appearance and aromatic coffee flavor are achieved through a carefully selected blend of Robusta and Arabica beans. To preserve the unique aroma, the coffee beans are sourced from Brazil and India. They are roasted to a medium roast level in the Piedmont region. The perfect Crema e Aroma Lavazza coffee, with a fine, thin crema, is the end result of this enticing Arabica coffee from Lavazza.

Actual product image Lavazza Crema e Aroma (1000 g, Medium roast)

Key specifications

Bean type

Degree of roasting

The so-called roasting degree is one of the most important factors when roasting coffee. It measures the different roasting results that can be obtained when roasting coffee. You can influence the degree of roasting by varying the temperature and roasting time. The degree of roasting has a significant influence on the aroma, taste and intended use of the coffee.

By the way, you can measure the degree of roasting either with a colorimeter or by tasting. Roasters usually want to enhance the coffee's inherent flavors and achieve an appropriate degree of roast. Typically, light roasted coffee is more acidic, while dark roasted coffee is more bitter. Fruity flavors are also more common in light roasts, while smoky flavors and roasted aromas are more common in heavily roasted coffee.

Less strongly roasted coffee also tastes fruitier due to the high proportion of the organic compound 5-hydroxymethylfurfural. If coffee beans are roasted for longer, these fruity aromas decompose. At the same time, the number of sulphur compounds increases, resulting in smoky and roasted aromas.

As a rule of thumb, you can assume that a light roast brings out the character of the green coffee better. By the way, it is easier to distinguish light roasted beans from each other than dark ones.

Intensity

Flavour

Caffeine

Growing country

Cultivated land is land used for agricultural purposes on which crops are grown.

Weight

Crema e Aroma

Coffee beans

Automatic coffee makers

Coffee capsule systems

Filter coffee makers

Espresso machines

Coffee grinders

Moka pots

No right of return

General information

Coffee properties

Content characteristics

Origin

Voluntary climate contribution

Storage

Scope of delivery

Product dimensions

Distributor

Package dimensions

Ingredients and instructions for use

The blend of Arabica and Robusta beans features tasting notes of fine chocolate.

Chocolatey flavour

The coffee beans feature a medium roast profile with a medium-strong intensity.

Medium roast

The coffee beans are designed for use in fully automatic coffee machines for preparation.

Suitability for bean-to-cup machines

Search

Settings

Customer account

Comparison lists

Watch lists

Cart

Lavazza Crema e Aroma

At a Glance

Chocolatey flavour

Medium roast

Suitability for bean-to-cup machines

Sales rank 97 of 1305

In Detail

Compare products

Goes with

Lavazza Crema e Aroma

At a Glance

Chocolatey flavour

Medium roast

Suitability for bean-to-cup machines

Sales rank 97 of 1305

In Detail

Description

Specifications

Price trend

Questions about this product0

Product ratings34

Compare products

Similar products

Sales rank in Coffee beans

Goes with

Often bought together