Name: Crema Expert Roast
Brand: Jacobs
SKU: 11034198
Price: 18.5 CHF
Availability: InStock
Rating: 4.3 (20 reviews)

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Jacobs

Jacobs Coffee Beans Barista Espresso 1 kg

Jacobs is a brand of Jacobs Douwe Egberts. Since 1895, coffee drinkers have trusted Jacobs and its magical indulgent aroma. This trust has established Jacobs as a leading brand in Switzerland. With innovative products ranging from whole bean coffee, ground coffee, instant coffee, to the new aluminum coffee capsules, there is something for every taste. The brand represents tradition and exquisite enjoyment.

Wide Selection of Coffee Beans

Brewing coffee with ground beans is probably the most common method of coffee preparation. A significant advantage of using coffee beans is the individuality and the wide variety of different types of coffee beans available. These vary greatly in price and flavor. To use coffee beans, you need either a coffee machine with a grinder or a machine for coffee powder along with a separate coffee grinder. Many coffee varieties are also available as ground coffee or can even be ground into powder in some stores.

Jacobs

Bremen, 1895: Founder Johann Jacobs had a dream. To roast a coffee that impresses with exceptional quality and inspires people to follow their desires. Today, over 100 years later, this dream has become a reality. The magical indulgent aroma makes Jacobs more than just coffee and awakens both big and small dreams. We all have dreams. They drive us and open our eyes. Open your eyes to all that lies ahead of you. Focus on your life dream and awaken it - with the magical indulgent aroma of a cup of Jacobs coffee. For the indulgent aroma turns dreamers into doers. It gives you the necessary impulse to believe in yourself and realize your potential.

Actual product image Jacobs Crema Expert Roast (1000 g, Dark roast)

Key specifications

Bean type

Degree of roasting

The so-called roasting degree is one of the most important factors when roasting coffee. It measures the different roasting results that can be obtained when roasting coffee. You can influence the degree of roasting by varying the temperature and roasting time. The degree of roasting has a significant influence on the aroma, taste and intended use of the coffee.

By the way, you can measure the degree of roasting either with a colorimeter or by tasting. Roasters usually want to enhance the coffee's inherent flavors and achieve an appropriate degree of roast. Typically, light roasted coffee is more acidic, while dark roasted coffee is more bitter. Fruity flavors are also more common in light roasts, while smoky flavors and roasted aromas are more common in heavily roasted coffee.

Less strongly roasted coffee also tastes fruitier due to the high proportion of the organic compound 5-hydroxymethylfurfural. If coffee beans are roasted for longer, these fruity aromas decompose. At the same time, the number of sulphur compounds increases, resulting in smoky and roasted aromas.

As a rule of thumb, you can assume that a light roast brings out the character of the green coffee better. By the way, it is easier to distinguish light roasted beans from each other than dark ones.

Intensity

Flavour

Caffeine

Growing country

Cultivated land is land used for agricultural purposes on which crops are grown.

Weight

Crema Expert Roast

Coffee beans

Automatic coffee makers

Coffee capsule systems

Filter coffee makers

Espresso machines

Coffee grinders

Moka pots

No right of return

General information

Coffee properties

Content characteristics

Origin

Product standards

Voluntary climate contribution

Storage

Scope of delivery

Product dimensions

Distributor

Package dimensions

Ingredients and instructions for use

With an intensity rating of 4, the coffee delivers a very strong flavour profile, making it ideal for lovers of bold coffee.

High intensity

The dark roast of the coffee beans creates a strong and full-bodied roasted aroma during preparation.

Dark roast profile

The use of Arabica and Robusta beans combines the specific flavour characteristics of both varieties in a single product.

Blend of two coffee varieties

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Jacobs Crema Expert Roast

At a Glance

High intensity

Dark roast profile

Blend of two coffee varieties

Sales rank 229 of 1298

In Detail

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Jacobs Crema Expert Roast

At a Glance

High intensity

Dark roast profile

Blend of two coffee varieties

Sales rank 229 of 1298

In Detail

Description

Specifications

Price trend

Questions about this product2

Product ratings20

Compare products

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