Name: Gorilla Espresso Delicato
Brand: Gorilla Kaffee
SKU: 21866717
Price: 19.5 CHF
Availability: InStock
Rating: 4.6 (14 reviews)

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Gorilla Kaffee

The Espresso Delicato from Gorilla impresses with its slightly darker roast, creating a truly Italian taste experience. The coffee consists of 40 percent high-quality Arabica and 60 percent Robusta beans of South American origin. The beans are gently processed using the split-roasting method. In this process, the beans are roasted separately, with the roasting process specifically tailored to each variety. This allows the unique flavors of the individual bean types to emerge more distinctly. Only later are the roasts blended, complementing each other perfectly. The result is particularly harmonious and delicate.

Actual product image Gorilla Kaffee Gorilla Espresso Delicato (1000 g, Dark roast)

Key specifications

Bean type

Degree of roasting

The so-called roasting degree is one of the most important factors when roasting coffee. It measures the different roasting results that can be obtained when roasting coffee. You can influence the degree of roasting by varying the temperature and roasting time. The degree of roasting has a significant influence on the aroma, taste and intended use of the coffee.

By the way, you can measure the degree of roasting either with a colorimeter or by tasting. Roasters usually want to enhance the coffee's inherent flavors and achieve an appropriate degree of roast. Typically, light roasted coffee is more acidic, while dark roasted coffee is more bitter. Fruity flavors are also more common in light roasts, while smoky flavors and roasted aromas are more common in heavily roasted coffee.

Less strongly roasted coffee also tastes fruitier due to the high proportion of the organic compound 5-hydroxymethylfurfural. If coffee beans are roasted for longer, these fruity aromas decompose. At the same time, the number of sulphur compounds increases, resulting in smoky and roasted aromas.

As a rule of thumb, you can assume that a light roast brings out the character of the green coffee better. By the way, it is easier to distinguish light roasted beans from each other than dark ones.

Intensity

Flavour

Caffeine

Growing country

Cultivated land is land used for agricultural purposes on which crops are grown.

Weight

Gorilla Espresso Delicato

Coffee beans

Automatic coffee makers

Coffee capsule systems

Filter coffee makers

Espresso machines

Coffee grinders

Moka pots

No right of return

General information

Coffee properties

Content characteristics

Origin

Voluntary climate contribution

Scope of delivery

Product dimensions

Package dimensions

Ingredients and instructions for use

The beans are roasted separately and individually so that the specific aromas of each variety can fully develop.

Gentle split-roasting process

The coffee features a dark roast with a medium intensity of level 2 out of the possible stages.

Dark roast profile with medium strength

The coffee beans consist of 40% Arabica beans and 60% Robusta beans sourced from South American cultivation.

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Gorilla Kaffee Gorilla Espresso Delicato

At a Glance

Gentle split-roasting process

Dark roast profile with medium strength

South American bean blend

Sales rank 110 of 1317

In Detail

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Gorilla Kaffee Gorilla Espresso Delicato

At a Glance

Gentle split-roasting process

Dark roast profile with medium strength

South American bean blend

Sales rank 110 of 1317

In Detail

Description

Specifications

Price trend

Questions about this product1

Product ratings14

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