Finest Organic Tea Bio Tee Honeybush

A secret from South Africa that shimmers in the cup with dark gold. The sweet taste is reminiscent of bee nectar and is closely related to its "big brother," Rooibos. The Honeybush, whose golden flowers are swarmed by bees, likely owes its name to this. The wild-growing Honeybush cannot be cultivated and is therefore only available in limited quantities. During the harvest season in spring, the bushes glow yellow and emit a sweet honey aroma. The harvest takes place every three years by hand, primarily in the provinces of Western Cape and Eastern Cape, where it is also known as Kaptee.