Dr. Oetker Gelfix 2:1

Gelling powder for fruity jams. For extra fruity jams and jellies. With this, your canning delights are guaranteed to succeed. Contents: 3 x 25 g. For jams, 1 kg of fruit and 500 g of sugar are needed per packet. For jellies, 750 ml of fruit juice and 400 g of sugar are needed per packet. The Dr. Oetker brand has been a leading name in Germany in the field of baking molds and kitchen aids for over 120 years. The production and distribution of the company, founded in Bielefeld in 1891, were transferred in 2013 to the Bavarian baking products manufacturer Zenker, which has been producing baking items since 1885. The connection between both traditional companies is based on shared values: the goal of both brands is to produce high-quality products characterized by outstanding quality and practicality. A targeted selection of raw materials, strict quality controls, and production exclusively in Germany are fundamental pillars of the corporate strategy. In the continuous development of their baking molds, scales, bowls, modeling tools, and other kitchen aids, the manufacturers focus on a combination of traditional shapes and innovative elements. Furthermore, the brand pays attention to the smallest details and constantly optimizes the user-friendly design of all products.